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Saritha, Golla Nagaraju Gari
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1

Assessing the impact of different cooking methods on nutrie..:

Anju, Thattantavide ; Saritha, Golla Nagaraju Gari ; Ramchiary, Nirala.
Food Chemistry Advances.  4 (2024)  - p. 100677 , 2024
Link: https://doi.org/10.1016/..
 
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2

A Cross-continental Survey of Traditional Food Systems That..:

, In: Plant Life and Environment Dynamics; Wild Food Plants for Zero Hunger and Resilient Agriculture,
Sreedharan, Sajana ; Babu, Vaishnav Suresh ; Saritha, Golla Nagaraju Gari.. - p. 93-124 , 2023
Link: https://doi.org/10.1007/..
 
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3

Nanotechnology - Big impact: How nanotechnology is changing..:

Saritha, Golla Nagaraju Gari ; Anju, Thattantavide ; Kumar, Ajay
Journal of Agriculture and Food Research.  10 (2022)  - p. 100457 , 2022
Link: https://doi.org/10.1016/..
 
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4

Nanotechnology - Big impact: How nanotechnology is changing..:

Golla Nagaraju Gari Saritha ; Thattantavide Anju ; Ajay Kumar
http://www.sciencedirect.com/science/article/pii/S2666154322001909.  , 2022
Link: https://doi.org/10.1016/..
 
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5

Contributors:

, In: Recent Developments in Applied Microbiology and Biochemistry,
Ankireddy, Seshadri Reddy ; Antony, Anet ; Balaji, Meriga... - p. xiii-xv , 2019
Link: https://doi.org/10.1016/..
 
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