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Sarkkinen, Essi
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1

The effect of polydextrose on fecal bulk and bowel function..:

Risso, Davide ; Laurie, Ieva ; Sarkkinen, Essi.
Functional Foods in Health and Disease.  13 (2023)  5 - p. 240 , 2023
Link: https://doi.org/10.31989..
 
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2

Amino Acid Plasma Profiles from a Prolonged-Release Protein..:

Scheinin, Mika ; Barassi, Anna ; Junnila, Jouni...
Nutrients.  12 (2020)  6 - p. 1653 , 2020
Link: https://doi.org/10.3390/..
 
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3

Cereal-Based Snack Bar with Added Plant Stanol Ester (Benec..:

Sarkkinen, Essi ; Lyyra, Mari ; Nieminen, Sakari..
Cholesterol.  2018 (2018)  - p. 1-9 , 2018
Link: https://doi.org/10.1155/..
 
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4

Bioavailability of fatty acids from krill oil, krill meal a..:

Köhler, Anton ; Sarkkinen, Essi ; Tapola, Niina..
Lipids in Health and Disease.  14 (2015)  1 - p. , 2015
Link: https://doi.org/10.1186/..
 
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5

Berries Reduce Postprandial Insulin Responses to Wheat and ..:

Törrönen, Riitta ; Kolehmainen, Marjukka ; Sarkkinen, Essi...
The Journal of Nutrition.  143 (2013)  4 - p. 430-436 , 2013
Link: https://doi.org/10.3945/..
 
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6

Postprandial glucose, insulin, and free fatty acid response..:

Törrönen, Riitta ; Kolehmainen, Marjukka ; Sarkkinen, Essi..
The American Journal of Clinical Nutrition.  96 (2012)  3 - p. 527-533 , 2012
Link: https://doi.org/10.3945/..
 
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7

Postprandial glucose, insulin and glucagon-like peptide 1 r..:

Törrönen, Riitta ; Sarkkinen, Essi ; Niskanen, Tarja...
British Journal of Nutrition.  107 (2011)  10 - p. 1445-1451 , 2011
Link: https://doi.org/10.1017/..
 
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8

Berries modify the postprandial plasma glucose response to ..:

Törrönen, Riitta ; Sarkkinen, Essi ; Tapola, Niina...
British Journal of Nutrition.  103 (2009)  8 - p. 1094-1097 , 2009
Link: https://doi.org/10.1017/..
 
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9

Safety of barley starch syrup in patients with allergy to c..:

Nermes, Merja ; Karvonen, Henna ; Sarkkinen, Essi.
British Journal of Nutrition.  101 (2008)  2 - p. 165-168 , 2008
Link: https://doi.org/10.1017/..
 
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10

Short-term LDL cholesterol-lowering efficacy of plant stano..:

Hallikainen, Maarit ; Sarkkinen, Essi ; Wester, Ingmar.
BMC Cardiovascular Disorders.  2 (2002)  1 - p. , 2002
Link: https://doi.org/10.1186/..
 
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11

Intake of trans fatty acids in hypercholestemic subjects du..:

Sarkkinen, Essi ; Rantalainen, Laura ; Salminen, Irma.
Food Chemistry.  57 (1996)  1 - p. 38 , 1996
Link: https://doi.org/10.1016/..
 
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12

Prospective, randomized, double-blinded, placebo-controlled..:

Sarkkinen, Essi S. ; Savolainen, Markku J. ; Taurio, Jyrki..
Lipids in Health and Disease.  17 (2018)  1 - p. , 2018
Link: https://doi.org/10.1186/..
 
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13

Feasibility and antihypertensive effect of replacing regula..:

Sarkkinen, Essi S ; Kastarinen, Mika J ; Niskanen, Tarja H...
Nutrition Journal.  10 (2011)  1 - p. , 2011
Link: https://doi.org/10.1186/..
 
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14

The effect of meat products enriched with plant sterols and..:

Tapola, Niina S. ; Lyyra, Mari L. ; Karvonen, Henna M...
International Journal of Food Sciences and Nutrition.  55 (2004)  5 - p. 389-397 , 2004
Link: https://doi.org/10.1080/..
 
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15

Effect of [alpha ]-linolenic acid[ndash ]rich Camelina sati..:

Karvonen, Henna M. ; Aro, Antti ; Tapola, Niina S....
Metabolism.  51 (2002)  10 - p. 1253-1260 , 2002
Link: https://doi.org/10.1053/..
 
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