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Sawicki, Caleigh M
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1

Association of Gut Microbiota-Related Metabolites and Type ..:

Sawicki, Caleigh M. ; Pacheco, Lorena S. ; Rivas-Tumanyan, Sona...
Nutrients.  16 (2024)  7 - p. 959 , 2024
Link: https://doi.org/10.3390/..
 
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2

Metabolite profiles of plant-based diets and cardiometaboli..:

Sawicki, Caleigh M. ; Ren, Yin ; Kanaya, Alka M....
The Journal of Nutrition.  , 2024
Link: https://doi.org/10.1016/..
 
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3

The Intersection Between COVID-19, Cardiovascular Disease, ..:

Tholla, Tanusha S. ; Sawicki, Caleigh M. ; Bhupathiraju, Shilpa N.
Current Atherosclerosis Reports.  , 2023
Link: https://doi.org/10.1007/..
 
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4

A healthy plant–based diet is favorably associated with car..:

Bhupathiraju, Shilpa N ; Sawicki, Caleigh M ; Goon, Shatabdi...
The American Journal of Clinical Nutrition.  116 (2022)  4 - p. 1078-1090 , 2022
Link: https://doi.org/10.1093/..
 
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5

Whole- and Refined-Grain Consumption and Longitudinal Chang..:

Sawicki, Caleigh M ; Jacques, Paul F ; Lichtenstein, Alice H...
The Journal of Nutrition.  151 (2021)  9 - p. 2790-2799 , 2021
Link: https://doi.org/10.1093/..
 
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6

Comparison of Indices of Carbohydrate Quality and Food Sour..:

Sawicki, Caleigh M. ; Lichtenstein, Alice H. ; Rogers, Gail T....
Nutrients.  13 (2021)  3 - p. 997 , 2021
Link: https://doi.org/10.3390/..
 
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7

Evidence mapping to assess the available research on fiber,..:

McKeown, Nicola M ; Livingston, Kara A ; Sawicki, Caleigh M.
Nutrition Reviews.  78 (2020)  Supplement_1 - p. 37-42 , 2020
Link: https://doi.org/10.1093/..
 
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8

评估膳食纤维、全谷物和健康关系证据图:

McKeown, Nicola M ; Livingston, Kara A ; Sawicki, Caleigh M.
Nutrition Reviews.  78 (2020)  Supplement_1 - p. 36-40 , 2020
Link: https://doi.org/10.1093/..
 
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9

Effect of whole-grain consumption on changes in fecal micro..:

Koecher, Katie J ; McKeown, Nicola M ; Sawicki, Caleigh M..
Nutrition Reviews.  77 (2019)  7 - p. 487-497 , 2019
Link: https://doi.org/10.1093/..
 
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10

The Relationship between Whole Grain Intake and Body Weight..:

Maki, Kevin C. ; Palacios, Orsolya M. ; Koecher, Katie...
Nutrients.  11 (2019)  6 - p. 1245 , 2019
Link: https://doi.org/10.3390/..
 
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11

Evaluating Whole Grain Intervention Study Designs and Repor..:

Sawicki, Caleigh M. ; Livingston, Kara A. ; Ross, Alastair B....
Nutrients.  10 (2018)  8 - p. 1052 , 2018
Link: https://doi.org/10.3390/..
 
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12

Evidence Mapping of Whole Grain Intervention Studies, Healt..:

Sawicki, Caleigh M. ; Livingston, Kara A. ; Jacques, Paul F...
The FASEB Journal.  31 (2017)  S1 - p. , 2017
Link: https://doi.org/10.1096/..
 
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13

Evidence Mapping: Dietary Fiber Interventions and Bone Heal..:

Rancaño, Katherine M. ; Haslam, Danielle ; Sawicki, Caleigh M...
The FASEB Journal.  31 (2017)  S1 - p. , 2017
Link: https://doi.org/10.1096/..
 
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14

Development of a Publicly Available, Comprehensive Database..:

Livingston, Kara A. ; Chung, Mei ; Sawicki, Caleigh M....
PLOS ONE.  11 (2016)  6 - p. e0156961 , 2016
Link: https://doi.org/10.1371/..
 
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15

Evidence Mapping: Resistant Starch Interventions and Health..:

Sawicki, Caleigh M ; Shah, Vrushabh ; Livingston, Kara A...
The FASEB Journal.  30 (2016)  S1 - p. , 2016
Link: https://doi.org/10.1096/..
 
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