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Schilling, Wes
128
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Online (127)
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Books (1)
Articles (Online) (86)
Bookchapter (Online) (6)
OpenAccess-fulltext (35)
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?
1
Increase in temperature facilitates Campylobacter jejuni bi..:
Pokhrel, Diksha
;
Thames, Hudson T.
;
Fugate, Hailey
...
Poultry Science. 103 (2024) 6 - p. 103753 , 2024
Link:
https://doi.org/10.1016/..
?
2
Bacitracin, Bacillus subtilis, and Eimeria spp. challenge e..:
Jia, Linan
;
Zhang, Xue
;
Li, Xiaofei
...
Poultry Science. 101 (2022) 1 - p. 101512 , 2022
Link:
https://doi.org/10.1016/..
?
3
Microbial Indicators and Possible Focal Points of Contamina..:
Abdallah-Ruiz, Angelica
;
Wood, Lurdes Siberio
;
Kim, Taejo
...
Foods. 11 (2022) 18 - p. 2778 , 2022
Link:
https://doi.org/10.3390/..
?
4
Roles of Aerotolerance, Biofilm Formation, and Viable but N..:
Pokhrel, Diksha
;
Thames, Hudson T.
;
Zhang, Li
...
Microorganisms. 10 (2022) 11 - p. 2165 , 2022
Link:
https://doi.org/10.3390/..
?
5
Whey Protein Isolate, Tween 20 and Casein Hydrolysate Stabi..:
Mukherjee, Soma
;
Haque, Zee
;
Zhang, Xue
.
Journal of Food Research. 10 (2021) 5 - p. 48 , 2021
Link:
https://doi.org/10.5539/..
?
6
The Application of Food-Grade Chemical Treatment and Its Ef..:
Al-Amin, Md.
;
Freeman, Charles
;
Schilling, Wes
...
Eng. 2 (2021) 4 - p. 468-479 , 2021
Link:
https://doi.org/10.3390/..
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7
Use of nets treated with food grade coatings on controlling..:
Campbell, Yan
;
Shao, Wenjie
;
Dinh, Thu
...
Journal of Stored Products Research. 89 (2020) - p. 101716 , 2020
Link:
https://doi.org/10.1016/..
?
8
Proteomic Characterization of Normal and Woody Breast Meat ..:
Zhang, Xue
;
Antonelo, Daniel
;
Hendrix, Jasmine
...
Meat and Muscle Biology. 4 (2020) 1 - p. , 2020
Link:
https://doi.org/10.22175..
?
9
Prevalence of Salmonella enterica on poultry processing equ..:
Obe, Tomi
;
Nannapaneni, Rama
;
Schilling, Wes
...
Poultry Science. 99 (2020) 9 - p. 4539-4548 , 2020
Link:
https://doi.org/10.1016/..
?
10
Quality Differences in Traditional and Clean Label Chicken ..:
Smith, Brian
;
Rowe, Clint
;
Crist, Courtney
...
Meat and Muscle Biology. 4 (2020) 1 - p. , 2020
Link:
https://doi.org/10.22175..
?
11
Quality Differences in Wooden and Normal Broiler Breast Mea..:
Jarvis, Tessa
;
Byron, Michael
;
Von Staden, Morgan
...
Meat and Muscle Biology. 4 (2020) 1 - p. , 2020
Link:
https://doi.org/10.22175..
?
12
Impact of Refrigerated Storage Time on Woody Broiler Breast..:
Byron, Michael
;
Zhang, Xue
;
Von Staden, Morgan
...
Meat and Muscle Biology. 4 (2020) 1 - p. , 2020
Link:
https://doi.org/10.22175..
?
13
Metabolites and Metabolic Pathways Correlated With Beef Ten..:
Antonelo, Daniel
;
Gómez, Juan F. M.
;
Cônsolo, Nara R. B.
...
Meat and Muscle Biology. 4 (2020) 1 - p. , 2020
Link:
https://doi.org/10.22175..
?
14
281 Effects of feeding endophyte-infected tall fescue seed ..:
McClenton, Brandon
;
Goodman, Jack
;
Dong, Oanh
...
Journal of Animal Science. 97 (2019) Supplement_3 - p. 102-103 , 2019
Link:
https://doi.org/10.1093/..
?
15
Utilization of Phosphate Alternatives in Marinated Chicken ..:
Morris, C. S.
;
Campbell, Y. L.
;
Smith, B. S.
...
Meat and Muscle Biology. 3 (2019) 1 - p. , 2019
Link:
https://doi.org/10.22175..
1-15