E-LIB Suche - Ergebnisse für: Schulz, Lee L.

1

37 Key learnings from the improving pig survivability proje..:

DeRouchey, Joel M ; Ross, Jason W ; Rademacher, Christopher...
Journal of Animal Science. 102 (2024) Supplement_2 - p. 237-238 , 2024

Link: https://doi.org/10.1093/..

2

Disasters, population trends, and their impact on the U.S. ..:

Padilla, Samantha L. ; MacLachlan, Matthew J. ; Vaiknoras, Kate.
Food Policy. 118 (2023) - p. 102458 , 2023

Link: https://doi.org/10.1016/..

3

Multi‐plant coordination in the U.S. beef packing industry:

Pudenz, Christopher C. ; Schulz, Lee L.
American Journal of Agricultural Economics. 106 (2023) 1 - p. 382-415 , 2023

Link: https://doi.org/10.1111/..

4

How can reporting on foreign animal diseases affect meat pu..:

Lee, Jiwon ; Schulz, Lee L. ; Hoffman, Elizabeth.
Agricultural and Resource Economics Review. 52 (2022) 1 - p. 89-111 , 2022

Link: https://doi.org/10.1017/..

5

Regional and plant-size impacts of COVID-19 on beef process..:

Bina, Justin D. ; Tonsor, Glynn T. ; Schulz, Lee L..
Food Policy. 108 (2022) - p. 102247 , 2022

Link: https://doi.org/10.1016/..

6

Resilience of U.S. Cattle and Beef Sectors: Lessons from CO..:

Hayes, Dermot ; Jacobs, Keri ; Schulz, Lee.
Journal of Agricultural & Food Industrial Organization. 21 (2022) 1 - p. 53-67 , 2022

Link: https://doi.org/10.1515/..

7

Food safety and traceability:

, In: A Modern Guide to Food Economics,

Mitchell, James ; Schulz, Lee ; Tonsor, Glynn - p. 170-191 , 2022

Link: https://doi.org/10.4337/..

8

Swine producer willingness to pay for Tier 1 disease risk m..:

Lee, Jiwon ; Schulz, Lee L. ; Tonsor, Glynn T.
Agribusiness. 37 (2021) 4 - p. 858-875 , 2021

Link: https://doi.org/10.1002/..

9

13 Innovative Strategies for Managing Swine Welfare During ..:

Johnson, Anna K ; Rademacher, Christopher ; Eggers, Jamee...
Journal of Animal Science. 99 (2021) Supplement_3 - p. 6-6 , 2021

Link: https://doi.org/10.1093/..

10

Management of Multiple Sources of Risk in Livestock Product..:

McKendree, Melissa G.S. ; Tonsor, Glynn T. ; Schulz, Lee L.
Journal of Agricultural and Applied Economics. 53 (2021) 1 - p. 75-93 , 2021

Link: https://doi.org/10.1017/..

11

U.S. Cattle Producer Adoption of Secure Beef Supply Plan En..:

Pudenz, Christopher C. ; Mitchell, James L. ; Schulz, Lee L..
Frontiers in Veterinary Science. 8 (2021) - p. , 2021

Link: https://doi.org/10.3389/..

12

Innovative strategies for managing swine welfare during the..:

Johnson, Anna K ; Rademacher, Chris J ; Eggers, Jamee...
Translational Animal Science. 5 (2021) 4 - p. , 2021

Link: https://doi.org/10.1093/..

13

COVID-19 and the agri-food system in the United States and ..:

Weersink, Alfons ; von Massow, Mike ; Bannon, Nicholas...
Agricultural Systems. 188 (2021) - p. 103039 , 2021

Link: https://doi.org/10.1016/..

14

Beef and Pork Marketing Margins and Price Spreads during CO..:

Lusk, Jayson L. ; Tonsor, Glynn T. ; Schulz, Lee L.
Applied Economic Perspectives and Policy. 43 (2020) 1 - p. 4-23 , 2020

Link: https://doi.org/10.1002/..

15

A descriptive analysis of the COVID‐19 impacts on U.S. pork..:

Hayes, Dermot J. ; Schulz, Lee L. ; Hart, Chad E..
Agribusiness. 37 (2020) 1 - p. 122-141 , 2020

Link: https://doi.org/10.1002/..