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Schwan, Rosane Freitas
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1

Kombucha with yam: Comprehensive biochemical, microbiologic..:

Bressani, Ana Paula Pereira ; Casimiro, Lucas Kenzo Shimabukuro ; Martinez, Silvia Juliana..
Food Research International.  192 (2024)  - p. 114762 , 2024
Link: https://doi.org/10.1016/..
 
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2

List of contributors:

, In: Industrial Applications of Biosurfactants and Microorganisms,
Abdurahman, Nour Hamid ; Alara, John Adewole ; Alara, Oluwaseun Ruth... - p. xiii-xvi , 2024
Link: https://doi.org/10.1016/..
 
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3

Penicillium brevicompactum as a New High Catalytic Laccase ..:

de Souza Castro, Clara Resende ; das Neves, Taís Teixeira ; Ribeiro, Luciana Silva...
Waste and Biomass Valorization.  15 (2024)  6 - p. 3773-3784 , 2024
Link: https://doi.org/10.1007/..
 
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4

Microbial ecology and fermentation of Coffea canephora:

Bernardes, Patrícia Campos ; Coelho, Jussara Moreira ; Martins, Pâmela Mynsen Machado.
Frontiers in Food Science and Technology.  4 (2024)  - p. , 2024
Link: https://doi.org/10.3389/..
 
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5

Pb2+ biosorption by Serratia marcescens CCMA 1010 and its r..:

Carlier, Jorge Dias ; dos Reis Ferreira, Gustavo Magno ; Schwan, Rosane Freitas..
Environmental Advances.  15 (2024)  - p. 100479 , 2024
Link: https://doi.org/10.1016/..
 
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6

Yeast Diversity in Honey and Pollen Samples from Stingless ..:

da Silva, Raquel Nunes Almeida ; Magalhães-Guedes, Karina Teixeira ; de Oliveira Alves, Rogério Marcos...
Microorganisms.  12 (2024)  4 - p. 678 , 2024
Link: https://doi.org/10.3390/..
 
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7

Advantages of biosurfactants over petroleum-based surfactan..:

, In: Industrial Applications of Biosurfactants and Microorganisms,
de Souza, Angelica Cristina ; Silva, Monique Suela ; Simões, Luara Aparecida... - p. 371-393 , 2024
Link: https://doi.org/10.1016/..
 
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8

Impact of different fermentation times on the microbiologic..:

Palumbo, Juliana Maria Campos ; Martins, Pâmela Mynsen Machado ; Salvio, Luís Gustavo Amaral...
Brazilian Journal of Microbiology.  , 2024
Link: https://doi.org/10.1007/..
 
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9

Microencapsulation of presumptive probiotic bacteria Lactip..:

de Andrade, Dayana Pereira ; Bastos, Sabrina Carvalho ; Ramos, Cíntia Lacerda...
International Dairy Journal.  143 (2023)  - p. 105669 , 2023
Link: https://doi.org/10.1016/..
 
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10

Novel yeasts with potential probiotic characteristics isola..:

de Miranda, Nayara Martins Zille ; de Souza, Angélica Cristina ; de Souza Costa Sobrinho, Paulo...
Brazilian Journal of Microbiology.  54 (2023)  2 - p. 1021-1033 , 2023
Link: https://doi.org/10.1007/..
 
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11

Impact of lead (Pb2+) on the growth and biological activity..:

dos Reis Ferreira, Gustavo Magno ; Pires, Josiane Ferreira ; Ribeiro, Luciana Silva...
World Journal of Microbiology and Biotechnology.  39 (2023)  4 - p. , 2023
Link: https://doi.org/10.1007/..
 
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12

Influence of anaerobic fermentation and yeast inoculation o..:

Jimenez, Emerson Josue Martinez ; Martins, Pâmela Mynsen Machado ; Vilela, Ana Luiza de Oliveira...
Food Bioscience.  51 (2023)  - p. 102218 , 2023
Link: https://doi.org/10.1016/..
 
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13

Feasibility of NIR spectroscopy coupled with chemometrics f..:

Mutz, Yhan S. ; do Rosario, Denes ; Galvan, Diego...
Food Control.  149 (2023)  - p. 109696 , 2023
Link: https://doi.org/10.1016/..
 
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14

Volatile compounds for biotechnological applications produc..:

Ribeiro, Luciana Silva ; de Souza, Mariana Lino ; Lira, Jean Marcel Sousa...
Journal of Basic Microbiology.  63 (2023)  6 - p. 658-667 , 2023
Link: https://doi.org/10.1002/..
 
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15

Non-Lactic Probiotic Beverage Enriched with Microencapsulat..:

Ferreira, Iara ; de Sousa Melo, Dirceu ; Santos, Marly Silveira...
Fermentation.  9 (2023)  3 - p. 234 , 2023
Link: https://doi.org/10.3390/..
 
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