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Segat, Annalisa
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1

Impact of increased protein intake in older adults: a 12-we..:

Wirth, Janine ; Segat, Annalisa ; Horner, Katy...
Age and Ageing.  53 (2024)  Supplement_2 - p. ii13-ii19 , 2024
Link: https://doi.org/10.1093/..
 
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2

Dairy and plant based protein beverages: In vitro digestion..:

Arranz, Elena ; Segat, Annalisa ; Velayos, Gemma...
Food Research International.  169 (2023)  - p. 112815 , 2023
Link: https://doi.org/10.1016/..
 
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3

A preliminary evaluation of the impact of pulsed electric f..:

Alehosseini, Ali ; Wall, Catherine ; Segat, Annalisa...
Journal of Food Process Engineering.  45 (2021)  1 - p. , 2021
Link: https://doi.org/10.1111/..
 
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4

Colorants in cheese manufacture: Production, chemistry, int..:

Sharma, Prateek ; Segat, Annalisa ; Kelly, Alan L..
Comprehensive Reviews in Food Science and Food Safety.  19 (2019)  4 - p. 1220-1242 , 2019
Link: https://doi.org/10.1111/..
 
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5

Cold plasma interactions with enzymes in foods and model sy..:

Misra, N.N. ; Pankaj, S.K. ; Segat, Annalisa.
Trends in Food Science & Technology.  55 (2016)  - p. 39-47 , 2016
Link: https://doi.org/10.1016/..
 
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6

Effect of atmospheric pressure cold plasma (ACP) on activit..:

Segat, Annalisa ; Misra, N.N. ; Cullen, P.J..
Food and Bioproducts Processing.  98 (2016)  - p. 181-188 , 2016
Link: https://doi.org/10.1016/..
 
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7

Efficacy of ozonation on microbial counts in used brines fo..:

Marino, Marilena ; Segat, Annalisa ; Maifreni, Michela...
International Dairy Journal.  50 (2015)  - p. 9-14 , 2015
Link: https://doi.org/10.1016/..
 
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8

Atmospheric pressure cold plasma (ACP) treatment of whey pr..:

Segat, Annalisa ; Misra, N.N. ; Cullen, P.J..
Innovative Food Science & Emerging Technologies.  29 (2015)  - p. 247-254 , 2015
Link: https://doi.org/10.1016/..
 
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9

Use of ozone in production chain of high moisture Mozzarell..:

Segat, Annalisa ; Biasutti, Marialuisa ; Iacumin, Lucilla...
LWT - Food Science and Technology.  55 (2014)  2 - p. 513-520 , 2014
Link: https://doi.org/10.1016/..
 
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10

Effect of pulsed light on total microbial count and alkalin..:

Innocente, Nadia ; Segat, Annalisa ; Manzocco, Lara...
International Dairy Journal.  39 (2014)  1 - p. 108-112 , 2014
Link: https://doi.org/10.1016/..
 
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11

Effects of ozone processing on chemical, structural and fun..:

Segat, Annalisa ; Misra, N.N. ; Fabbro, Astrid...
Food Research International.  66 (2014)  - p. 365-372 , 2014
Link: https://doi.org/10.1016/..
 
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12

Colorants in Cheese Manufacture: Production, Chemistry, Int..:

Sharma, Prateek ; Segat, Annalisa ; Kelly, Alan L.
https://digitalcommons.usu.edu/nfs_facpub/928.  , 2019
Link: https://digitalcommons.u..
 
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13

Atmospheric Pressure Cold Plasma and Ozone Technologies: Un..:

Segat, Annalisa
http://hdl.handle.net/11390/1132825.  , 2015
Link: http://hdl.handle.net/11..
 
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14

Herpes simplex virus (HSV) pneumonia in the non-ventilated ..:

Luzzati, Roberto ; D'Agaro, Pierlanfranco ; Busca, Annalisa...
Journal of Infection.  78 (2019)  2 - p. 127-133 , 2019
Link: https://doi.org/10.1016/..
 
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15

Growth rate and myofibroblast differentiation of desmoid fi..:

Enzo, Maria Vittoria ; Cattelan, Paola ; Rastrelli, Marco...
Histochemistry and Cell Biology.  151 (2018)  2 - p. 145-160 , 2018
Link: https://doi.org/10.1007/..
 
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