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Seifu, Eyassu
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1

Nutritional composition and mineral profile of leaves of Mo..:

Masitlha, Eng P. ; Seifu, Eyassu ; Teketay, Demel
Food Production, Processing and Nutrition.  6 (2024)  1 - p. , 2024
Link: https://doi.org/10.1186/..
 
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2

Nutritional and Phytochemical Properties of Morula (Scleroc..:

Matenanga, Ompelege Keolopile ; Boitumelo, Wame ; Mareko, Molebeledi...
European Journal of Agriculture and Food Sciences.  6 (2024)  3 - p. 16-21 , 2024
Link: https://doi.org/10.24018..
 
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3

Dairy production: microbial safety of raw milk and processe..:

, In: Present Knowledge in Food Safety,
Ntuli, Victor ; Sibanda, Thulani ; Elegbeleye, James A.... - p. 439-454 , 2023
Link: https://doi.org/10.1016/..
 
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4

Nutritional composition, bioactive components and antioxida..:

Ntshambiwa, Katso Twinkle ; Seifu, Eyassu ; Mokhawa, Gaone
Food Production, Processing and Nutrition.  5 (2023)  1 - p. , 2023
Link: https://doi.org/10.1186/..
 
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5

Plant-based traditional foods and beverages of Gumare Villa..:

Tselaesele, Nelson ; Bultosa, Geremew ; Molapisi, Moenyane...
Food Production, Processing and Nutrition.  5 (2023)  1 - p. , 2023
Link: https://doi.org/10.1186/..
 
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6

List of contributors:

, In: Present Knowledge in Food Safety,
Adkin, Amie ; Allen, Timothy E.H. ; Almeida, Felipe Alves de... - p. xxi-xxvi , 2023
Link: https://doi.org/10.1016/..
 
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7

Camel milk products: innovations, limitations and opportuni..:

Seifu, Eyassu
Food Production, Processing and Nutrition.  5 (2023)  1 - p. , 2023
Link: https://doi.org/10.1186/..
 
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8

Effects of Moringa oleifera seeds on the physicochemical pr..:

Semanka, Tiroyamodimo ; Seifu, Eyassu ; Sekwati-Monang, Bonno
Journal of Water, Sanitation and Hygiene for Development.  12 (2022)  9 - p. 659-670 , 2022
Link: https://doi.org/10.2166/..
 
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9

Physicochemical properties and sensory quality of Motlopi (..:

Otsogile, Kenanao ; Seifu, Eyassu ; Bultosa, Geremew
Heliyon.  8 (2022)  10 - p. e10829 , 2022
Link: https://doi.org/10.1016/..
 
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10

Insolubility and denaturation of whey proteins of skimmed c..:

Habtegebriel, Haileeyesus ; Edward, Dintwa ; Wawire, Michael.
International Journal of Food Properties.  24 (2021)  1 - p. 517-532 , 2021
Link: https://doi.org/10.1080/..
 
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11

Surface fat and insolubility of whole camel milk powders as..:

Habtegebriel, Haileeyesus ; Edward, Dintwa ; Wawire, Michael..
Food and Bioproducts Processing.  128 (2021)  - p. 121-132 , 2021
Link: https://doi.org/10.1016/..
 
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12

Plant-based traditional foods and beverages of Ramotswa Vil..:

Bultosa, Geremew ; Molapisi, Moenyane ; Tselaesele, Nelson...
Journal of Ethnic Foods.  7 (2020)  1 - p. , 2020
Link: https://doi.org/10.1186/..
 
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13

Introduction and expansion of Moringa oleifera Lam. in Bots..:

Seifu, Eyassu ; Teketay, Demel
South African Journal of Botany.  129 (2020)  - p. 471-479 , 2020
Link: https://doi.org/10.1016/..
 
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14

Metagenomic analysis of bacterial community composition in ..:

Berhe, Tesfemariam ; Ipsen, Richard ; Seifu, Eyassu...
FEMS Microbiology Letters.  366 (2019)  11 - p. , 2019
Link: https://doi.org/10.1093/..
 
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15

The potential of computational fluid dynamics simulation to..:

Habtegebriel, Haileeyesus ; Edward, Dintwa ; Motsamai, Oboetswe...
Drying Technology.  39 (2019)  13 - p. 2010-2024 , 2019
Link: https://doi.org/10.1080/..
 
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