Sekhon Inderjit Singh, HK
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6

Evaluation of nutritional quality and antioxidant potential..:

Sekhon, Japjot ; Grewal, Satvir Kaur ; Singh, Inderjit.
Journal of Food Science and Technology.  54 (2017)  11 - p. 3598-3611 , 2017
 
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S-Nitrosoglutathione Reduces Inflammation and Protects Brai..:

Khan, Mushfiquddin ; Sekhon, Bipanjeet ; Giri, Shailendra...
Journal of Cerebral Blood Flow & Metabolism.  25 (2005)  2 - p. 177-192 , 2005
 
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