Selmi, Sawsen
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4

Enhancement of nutritional quality and antioxidant properti..:

Ben Farhat, Mouna ; Belhaj Amor, Ghada ; Beji-Serairi, Raja...
International Journal of Gastronomy and Food Science.  32 (2023)  - p. 100736 , 2023
 
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5

Impact of cooking treatments on nutritional quality, phytoc..:

Belhaj Amor, Ghada ; Ben Farhat, Mouna ; Beji-Serairi, Raja...
Journal of Food Measurement and Characterization.  17 (2023)  3 - p. 2944-2952 , 2023
 
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6

Salicornia fruticosa L. and Portulaca oleracea L. antioxida..:

Ben Farhat, Mouna ; Beji-Serairi, Raja ; Selmi, Sawsen..
International Journal of Gastronomy and Food Science.  27 (2022)  - p. 100462 , 2022
 
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8

Biochemical characterization of fennel (Ferula communis L.)..:

Sellami, Ibtissem Hamrouni ; Mliki, Ahmed ; Selmi, Sawsen...
Acta Scientiarum Polonorum Hortorum Cultus.  20 (2021)  1 - p. 3-14 , 2021
 
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9

Phenolic composition and antioxidant activities of thirteen..:

Limam, Hajer ; Ezzine, Yosra ; Tammar, Sonia...
Plant Biosystems - An International Journal Dealing with all Aspects of Plant Biology.  155 (2020)  3 - p. 587-597 , 2020
 
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11

Simultaneous optimization of ultrasound-assisted extraction..:

Sendi, Nadia ; Mkadmini-Hammi, Khaoula ; Ben Mansour, Rim...
Preparative Biochemistry & Biotechnology.  50 (2020)  9 - p. 943-953 , 2020
 
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