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Sengupta, Avery
25
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Online (25)
Mediatypes
Articles (Online) (18)
OpenAccess-fulltext (7)
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1
Reaction kinetics involved in esterification between the fa..:
Mukherjee, Sohini
;
Sarkar, Debasish
;
Bhattacharya, Tanima
...
Industrial Crops and Products. 213 (2024) - p. 118393 , 2024
Link:
https://doi.org/10.1016/..
?
2
Effects of fatty acid esters on mechanical, thermal, microb..:
Mukherjee, Sohini
;
Sengupta, Avery
;
Preetam, Subham
...
Carbohydrate Polymer Technologies and Applications. 7 (2024) - p. 100505 , 2024
Link:
https://doi.org/10.1016/..
?
3
Effects of dietary fibres extracted from defatted sesame hu..:
Nandi, Isita
;
Sengupta, Avery
;
Ghosh, Mahua
Bioactive Carbohydrates and Dietary Fibre. 17 (2019) - p. 100176 , 2019
Link:
https://doi.org/10.1016/..
?
4
Preparation of human milk fat analogue by enzymatic interes..:
Ghosh, Moumita
;
Sengupta, Avery
;
Bhattacharyya, D. K.
.
Journal of Food Science and Technology. 53 (2016) 4 - p. 2017-2024 , 2016
Link:
https://doi.org/10.1007/..
?
5
Reduction of cardiac and aortic cholesterol in hypercholest..:
Sengupta, Avery
;
Ghosh, Mahua
Journal of Food Science and Technology. 52 (2014) 5 - p. 2741-2750 , 2014
Link:
https://doi.org/10.1007/..
?
6
In vitro antioxidant assay of medium chain fatty acid rich ..:
Sengupta, Avery
;
Ghosh, Mahua
;
Bhattacharyya, D. K.
Journal of Food Science and Technology. 52 (2014) 8 - p. 5188-5195 , 2014
Link:
https://doi.org/10.1007/..
?
7
Conjugated linolenic acid nanoparticles inhibit hypercholes..:
Sengupta, Avery
;
Gupta, Surashree Sen
;
Nandi, Isita
.
Journal of Food Science and Technology. 52 (2013) 1 - p. 458-464 , 2013
Link:
https://doi.org/10.1007/..
?
8
Optimization of Process Parameters in Preparation of Nanoem..:
Sengupta, Avery
;
Gupta, Surashree Sen
;
Ghosh, Mahua
Journal of The Institution of Engineers (India): Series E. 94 (2013) 1 - p. 23-28 , 2013
Link:
https://doi.org/10.1007/..
?
9
Enzymatic Synthesis of Furfuryl Alcohol Ester with Oleic Ac..:
Sengupta, Avery
;
Dey, Tanmoy
;
Ghosh, Mahua
..
Journal of The Institution of Engineers (India): Series E. 93 (2012) 1 - p. 31-36 , 2012
Link:
https://doi.org/10.1007/..
?
10
The kinetics of enzyme catalyzed synthesis of sterol ester:
Sengupta, Avery
;
Ghosh, Mahua
European Journal of Lipid Science and Technology. 113 (2011) 6 - p. 763-767 , 2011
Link:
https://doi.org/10.1002/..
?
11
Comparison of native and capric acid-enriched mustard oil e..:
Sengupta, Avery
;
Ghosh, Mahua
British Journal of Nutrition. 107 (2011) 6 - p. 845-849 , 2011
Link:
https://doi.org/10.1017/..
?
12
Optimization of reaction parameters of acidolysis reaction ..:
Silroy, Sumita
;
Sengupta, Avery
;
Bhattacharyya, D. K.
.
Journal of Food Science and Technology. 51 (2011) 4 - p. 715-721 , 2011
Link:
https://doi.org/10.1007/..
?
13
Hypolipidemic effect of mustard oil enriched with medium ch..:
Sengupta, Avery
;
Ghosh, Mahua
Nutrition. 27 (2011) 11-12 - p. 1183-1193 , 2011
Link:
https://doi.org/10.1016/..
?
14
Modulation of Platelet Aggregation, Haematological and Hist..:
Sengupta, Avery
;
Ghosh, Mahua
Lipids. 45 (2010) 5 - p. 393-400 , 2010
Link:
https://doi.org/10.1007/..
?
15
Comparative Study of Sterol Ester Synthesis using Thermomyc..:
Sengupta, Avery
;
Pal, Moumita
;
SilRoy, Sumita
.
Journal of the American Oil Chemists' Society. 87 (2010) 9 - p. 1019-1025 , 2010
Link:
https://doi.org/10.1007/..
1-15