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Severo, Catarina
73
results:
Search for persons
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Format
Online (73)
Mediatypes
Articles (Online) (38)
Bookchapter (Online) (2)
OpenAccess-fulltext (33)
Languages
english (63)
portuguese (8)
Sorted by: Relevance
Sorted by: Year
?
1
Development of cranberry extract films for the enhancement ..:
Severo, Catarina
;
Anjos, Inês
;
Souza, Victor G.L.
...
Food Packaging and Shelf Life. 28 (2021) - p. 100646 , 2021
Link:
https://doi.org/10.1016/..
?
2
Development of cranberry extract films for the enhancement ..:
Severo, Catarina Monteiro
Pest-UID/DTP/04138/2014. , 2020
Link:
http://hdl.handle.net/10..
?
3
Exploring dietary patterns and their association with envir..:
Teixeira, Beatriz
;
Afonso, Cláudia
;
Severo, Milton
...
Science of The Total Environment. 945 (2024) - p. 174051 , 2024
Link:
https://doi.org/10.1016/..
?
4
List of contributors:
, In:
Sustainable Industrial Processes Based on Microalgae
,
Abadias, Maribel
;
Acién, Gabriel
;
Aguiló-Aguayo, Ingrid
... - p. xi-xiv , 2024
Link:
https://doi.org/10.1016/..
?
5
Bisphenol A and cardiometabolic risk in adolescents: Data f..:
Magalhães, Vânia
;
Severo, Milton
;
Costa, Sofia Almeida
...
Nutrition, Metabolism and Cardiovascular Diseases. 34 (2024) 4 - p. 1088-1096 , 2024
Link:
https://doi.org/10.1016/..
?
6
Advice for the update of the EU Menu guidance: results of t..:
Ocké, Marga
;
van Rossum, Caroline
;
Carvalho, Catarina
...
EFSA Supporting Publications. 21 (2024) 1 - p. , 2024
Link:
https://doi.org/10.2903/..
?
7
Meat or meatless meals at lunch and dinner – exploring the ..:
Carvalho, Catarina
;
Severo, Milton
;
Correia, Daniela
..
International Journal of Food Sciences and Nutrition. 74 (2023) 3 - p. 350-361 , 2023
Link:
https://doi.org/10.1080/..
?
8
Methodological approaches for the assessment of bisphenol A..:
Costa, Sofia Almeida
;
Severo, Milton
;
Correia, Daniela
...
Food Research International. 173 (2023) - p. 113251 , 2023
Link:
https://doi.org/10.1016/..
?
9
Trajectories of Anxiety and Depression Symptoms over Five Y..:
Lopes, Catarina
;
Severo, Milton
;
Fontes, Filipa
...
Healthcare. 10 (2022) 4 - p. 661 , 2022
Link:
https://doi.org/10.3390/..
?
10
Dietary exposure to artificial sweeteners and associated fa..:
Carvalho, Catarina
;
Correia, Daniela
;
Severo, Milton
...
Food Additives & Contaminants: Part A. 39 (2022) 7 - p. 1206-1221 , 2022
Link:
https://doi.org/10.1080/..
?
11
Risk characterization of dietary acrylamide exposure and as..:
Costa, Sofia Almeida
;
Correia, Daniela
;
Carvalho, Catarina
...
Food Additives & Contaminants: Part A. 39 (2022) 5 - p. 888-900 , 2022
Link:
https://doi.org/10.1080/..
?
12
Sex-Heterogeneity on the Association between Dietary Patter..:
Durão, Catarina
;
Severo, Milton
;
Oliveira, Andreia
.
Nutrients. 14 (2022) 3 - p. 540 , 2022
Link:
https://doi.org/10.3390/..
?
13
Quantitative risk–benefit assessment of Portuguese fish and..:
Carvalho, Catarina
;
Correia, Daniela
;
Severo, Milton
...
British Journal of Nutrition. 128 (2021) 10 - p. 1997-2010 , 2021
Link:
https://doi.org/10.1017/..
?
14
1243Quantitative risk-benefit assessment of fish and seafoo..:
Carvalho, Catarina
;
Correia, Daniela
;
Severo, Milton
...
International Journal of Epidemiology. 50 (2021) Supplement_1 - p. , 2021
Link:
https://doi.org/10.1093/..
?
15
Association between living setting and malnutrition among o..:
Madeira, Teresa
;
Peixoto-Plácido, Catarina
;
Sousa-Santos, Nuno
...
Nutrition. 73 (2020) - p. 110660 , 2020
Link:
https://doi.org/10.1016/..
1-15