E-LIB Suche - Ergebnisse für: Shabbir, Umair

1

Antioxidant activities of novel peptides from Limosilactoba..:

Tyagi, Akanksha ; Chelliah, Ramachandran ; Banan-Mwine Daliri, Eric...
Food Chemistry. 404 (2023) - p. 134747 , 2023

Link: https://doi.org/10.1016/..

2

Microorganisms in Pathogenesis and Management of Anti-Neutr..:

, In: Role of Microorganisms in Pathogenesis and Management of Autoimmune Diseases,

Selvakumar, Vijayalakshmi ; Manivel, Thenmozhi ; Chelliah, Ramachandran... - p. 311-339 , 2022

Link: https://doi.org/10.1007/..

3

Phytochemical profiling and cellular antioxidant efficacy o..:

Tyagi, Akanksha ; Shabbir, Umair ; Chen, Xiuqin...
PLOS ONE. 17 (2022) 6 - p. e0269403 , 2022

Link: https://doi.org/10.1371/..

4

The Role of Gut Microbiota Modulation Strategies in Obesity..:

Shan, Lingyue ; Tyagi, Akanksha ; Shabbir, Umair...
Fermentation. 8 (2022) 8 - p. 376 , 2022

Link: https://doi.org/10.3390/..

5

Anti-adhesion and anti-biofilm activity of slightly acidic ..:

Chen, Xiuqin ; Tyagi, Akanksha ; Vijayalakshmi, Selvakumar...
Microbial Pathogenesis. 166 (2022) - p. 105535 , 2022

Link: https://doi.org/10.1016/..

6

Effect of Fermentation on the Bioactive Compounds of the Bl..:

Shabbir, Umair ; Tyagi, Akanksha ; Ham, Hun Ju..
Frontiers in Nutrition. 9 (2022) - p. , 2022

Link: https://doi.org/10.3389/..

7

Effect of slightly acidic electrolyzed water on amino acid ..:

Tyagi, Akanksha ; Chen, Xiuqin ; Shabbir, Umair..
LWT. 157 (2022) - p. 113119 , 2022

Link: https://doi.org/10.1016/..

8

Characterization of bioactive fatty acids and oxidative sta..:

MANZOOR, Muhammad Faisal ; SHABBIR, Umair ; GILANI, Syed Muneeb...
Food Science and Technology. 42 (2022) - p. , 2022

Link: https://doi.org/10.1590/..

9

Comprehensive profiling of bioactive compounds in germinate..:

Shabbir, Umair ; Tyagi, Akanksha ; Ham, Hun Ju..
PLOS ONE. 17 (2022) 1 - p. e0263274 , 2022

Link: https://doi.org/10.1371/..

10

Effect of Ginseng Powder Supplementation on the Physicochem..:

Kwon, Kang-Sik ; Shabbir, Umair ; Cha, Seung-Hyeon.
Foods. 11 (2022) 9 - p. 1193 , 2022

Link: https://doi.org/10.3390/..

11

Impact of thermal extrusion and microwave vacuum drying on ..:

Ahmad, Nazir ; Hussain, Abid ; Khan, Sipper...
Food Science & Nutrition. 9 (2021) 5 - p. 2743-2753 , 2021

Link: https://doi.org/10.1002/..

12

Curcumin, Quercetin, Catechins and Metabolic Diseases: The ..:

Shabbir, Umair ; Rubab, Momna ; Daliri, Eric Banan-Mwine...
Nutrients. 13 (2021) 1 - p. 206 , 2021

Link: https://doi.org/10.3390/..

13

Edible Plant Sprouts: Health Benefits, Trends, and Opportun..:

Aloo, Simon Okomo ; Ofosu, Fred Kwame ; Kilonzi, Sheila M...
Nutrients. 13 (2021) 8 - p. 2882 , 2021

Link: https://doi.org/10.3390/..

14

Home Energy Management Strategy for DR Accomplishment Consi..:

, In: 2021 International Conference on Emerging Power Technologies (ICEPT),

Waseem, Muhammad ; Waqas, Abu Bakar ; Ali, Yaqoob... - p. 1-5 , 2021

Link: https://doi.org/10.1109/..

15

The Potential Role of Polyphenols in Oxidative Stress and I..:

Shabbir, Umair ; Tyagi, Akanksha ; Elahi, Fazle..
Antioxidants. 10 (2021) 9 - p. 1370 , 2021

Link: https://doi.org/10.3390/..