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Shanmugam, Shobana
52  results:
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1

Daily Almond Consumption Reduces Insulin Resistance and Ser..:

Gayathri, Rajagopal ; Abirami, Kuzhandaivelu ; Sudha, Vasudevan...
Current Developments in Nutrition.  6 (2022)  - p. 741 , 2022
Link: https://doi.org/10.1093/..
 
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2

The Role of Oat Nutrients in the Immune System: A Narrative..:

Chen, Oliver ; Mah, Eunice ; Dioum, ElHadji...
Nutrients.  13 (2021)  4 - p. 1048 , 2021
Link: https://doi.org/10.3390/..
 
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3

Effect of a High-Protein High-Fibre Nutritional Supplement ..:

Bhoite, Rachana ; Chandrasekaran, Anitha ; Pratti, Varalakshmi Lalithya...
Journal of Nutrition and Metabolism.  2021 (2021)  - p. 1-9 , 2021
Link: https://doi.org/10.1155/..
 
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4

Glycemic Index and Microstructure Evaluation of Four Cereal..:

RamyaBai, Mookambika ; Wedick, Nicole M. ; Shanmugam, Shobana...
Journal of Food Science.  84 (2019)  12 - p. 3373-3382 , 2019
Link: https://doi.org/10.1111/..
 
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5

Are Unhealthy Diets Contributing to the Rapid Rise of Type ..:

Mohan, Viswanathan ; Sudha, Vasudevan ; Shobana, Shanmugam..
The Journal of Nutrition.  153 (2023)  4 - p. 940-948 , 2023
Link: https://doi.org/10.1016/..
 
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6

Glycemic index of a nutritional supplement designed for peo..:

Rachana, Bhoite ; Shobana, Shanmugam ; Lalithya, Pratti Varalakshmi...
Food Science & Nutrition.  11 (2023)  9 - p. 5379-5387 , 2023
Link: https://doi.org/10.1002/..
 
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7

Estimation of glycemic index in a dietary formulation targe..:

Bhoite, Rachana ; Shobana, Shanmugam ; Pratti, Varalakshmi Lalithya...
Discover Food.  3 (2023)  1 - p. , 2023
Link: https://doi.org/10.1007/..
 
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8

Effect of almond consumption on insulin sensitivity and ser..:

Gayathri, Rajagopal ; Abirami, Kuzhandhaivelu ; Kalpana, Natarajan...
Frontiers in Nutrition.  9 (2023)  - p. , 2023
Link: https://doi.org/10.3389/..
 
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9

Higher Intake of Dairy Is Associated with Lower Cardiometab..:

Wuni, Ramatu ; Lakshmipriya, Nagarajan ; Abirami, Kuzhandaivelu...
Nutrients.  14 (2022)  18 - p. 3699 , 2022
Link: https://doi.org/10.3390/..
 
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10

Glycemic index of pulses and pulse-based products: a review:

Singh, Maleeka ; Manickavasagan, Annamalai ; Shobana, Shanmugam.
Critical Reviews in Food Science and Nutrition.  61 (2020)  9 - p. 1567-1588 , 2020
Link: https://doi.org/10.1080/..
 
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11

Glycemic Index and Response of a Plant Based Nutritional Su..:

Rachana, Bhoite ; Vijayalakshmi, Parthasarthy ; Ganesh, Raman Jeevan...
Food and Nutrition Sciences.  10 (2019)  8 - p. 937-946 , 2019
Link: https://doi.org/10.4236/..
 
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12

Cashew Nut Consumption Increases HDL Cholesterol and Reduce..:

Mohan, Viswanathan ; Gayathri, Rajagopal ; Jaacks, Lindsay M...
The Journal of Nutrition.  148 (2018)  1 - p. 63-69 , 2018
Link: https://doi.org/10.1093/..
 
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13

Amelioration of hyperglycaemia and its associated complicat..:

Shobana, Shanmugam ; Harsha, Mysore R. ; Platel, Kalpana..
British Journal of Nutrition.  104 (2010)  12 - p. 1787-1795 , 2010
Link: https://doi.org/10.1017/..
 
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14

Glycemic response of rice, wheat and finger millet based di..:

Shobana, Shanmugam ; Usha Kumari, Singh R. ; Malleshi, Nagappa G..
International Journal of Food Sciences and Nutrition.  58 (2007)  5 - p. 363-372 , 2007
Link: https://doi.org/10.1080/..
 
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15

Table_1_Effect of almond consumption on insulin sensitivity..:

Rajagopal Gayathri ; Kuzhandhaivelu Abirami ; Natarajan Kalpana...
doi:10.3389/fnut.2022.1055923.s001.  , 2023
Link: https://doi.org/10.3389/..
 
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