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Sharif, Mian Kamran
126
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Online (126)
Mediatypes
Articles (Online) (83)
Bookchapter (Online) (22)
OpenAccess-fulltext (21)
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?
1
Evaluating the Bioactive Compounds of Beetroot and Their Ph..:
Razzak, Maira Abdul
;
Sharif, Mian Kamran
;
Naz, Tabana
...
European Journal of Health Sciences. 10 (2024) 1 - p. 13-30 , 2024
Link:
https://doi.org/10.47672..
?
2
Editorial: Exploiting the potential of native and modified ..:
Sharif, Hafiz Rizwan
;
Sharif, Mian Kamran
;
Raza, Husnain
Frontiers in Nutrition. 11 (2024) - p. , 2024
Link:
https://doi.org/10.3389/..
?
3
Hepatoprotective efficacy of quinoa seed extract against CC..:
Arshad, Maria
;
Kousar, Shabana
;
Din, Ahmad
...
Food Science & Nutrition. , 2024
Link:
https://doi.org/10.1002/..
?
4
A Comprehensive Review on Exploring the Nutraceutical Poten..:
Abuzar
;
Sharif, Hafiz Rizwan
;
Sharif, Mian Kamran
...
Food Reviews International. , 2024
Link:
https://doi.org/10.1080/..
?
5
Characterization and Exploration of the Neuroprotective Pot..:
Rafique, Hamad
;
Hu, Xinzhong
;
Ren, Tian
...
Nutrients. 16 (2023) 1 - p. 117 , 2023
Link:
https://doi.org/10.3390/..
?
6
大米中的砷:食品安全方面迎来的新挑战:
Ejaz, Rebia
;
Sharif, Mian Kamran
;
Sameen, Aysha
...
食品营养化学. 1 (2023) 1 - p. 9 , 2023
Link:
https://doi.org/10.18686..
?
7
Arsenic in Rice: An Emerging Challenge in Context of Food S..:
Ejaz, Rebia
;
Sharif, Mian Kamran
;
Sameen, Aysha
...
Food Nutrition Chemistry. 1 (2023) 1 - p. 10 , 2023
Link:
https://doi.org/10.18686..
?
8
Comparative Study on Rheological Properties of Wheat Flour ..:
Ramzan, Saniya
;
Sharif, Mian Kamran
AgriHealth: Journal of Agri-food, Nutrition and Public Health. 4 (2023) 1 - p. 63 , 2023
Link:
https://doi.org/10.20961..
?
9
Potential industrial and nutritional applications of shrimp..:
Abuzar
;
Sharif, Hafiz Rizwan
;
Sharif, Mian Kamran
...
International Journal of Food Properties. 26 (2023) 2 - p. 3407-3432 , 2023
Link:
https://doi.org/10.1080/..
?
10
Therapeutic efficacy of spirulina against ovalbumin and cig..:
Riaz, Khadija
;
Butt, Masood Sadiq
;
Sharif, Mian Kamran
.
Food Science & Nutrition. 11 (2022) 2 - p. 972-982 , 2022
Link:
https://doi.org/10.1002/..
?
11
Enrichment and Fortification of Traditional Foods with Plan..:
, In:
Plant Protein Foods
,
Sharif, Mian Kamran
;
Saleem, Makkia
;
Sharif, Hafiz Rizwan
. - p. 131-169 , 2022
Link:
https://doi.org/10.1007/..
?
12
Probing a best suited brown rice cultivar for the developme..:
MURTAZA, Ghulam
;
HUMA, Nuzhat
;
SHARIF, Mian Kamran
.
Food Science and Technology. 42 (2022) - p. , 2022
Link:
https://doi.org/10.1590/..
?
13
Phytochemical characterization ofMorus nigrafruit ultrasoun..:
Maqsood, Maria
;
Khan, Muhammad Issa
;
Sharif, Mian Kamran
.
Journal of Food Biochemistry. 46 (2022) 11 - p. , 2022
Link:
https://doi.org/10.1111/..
?
14
Nutritional and Therapeutic Potential of Sesame Seeds:
Abbas, Sabiha
;
Sharif, Mian Kamran
;
Sibt-e-Abbas, Muhammad
...
Journal of Food Quality. 2022 (2022) - p. 1-9 , 2022
Link:
https://doi.org/10.1155/..
?
15
Nutritional characterization of the extrusion-processed mic..:
Shah, Faiz-ul-Hassan
;
Sharif, Mian Kamran
;
Ahmad, Zulfiqar
...
Frontiers in Nutrition. 9 (2022) - p. , 2022
Link:
https://doi.org/10.3389/..
1-15