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Shigenaga, Mark K.
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Online (135)
Mediatypes
Articles (Online) (116)
OpenAccess-fulltext (19)
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1
Correction: Randomized nutrient bar supplementation improve..:
Mietus-Snyder, Michele
;
Narayanan, Nisha
;
Krauss, Ronald M.
...
PLOS ONE. 18 (2023) 11 - p. e0294377 , 2023
Link:
https://doi.org/10.1371/..
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2
Differential protection by anthocyanin-rich bilberry extrac..:
Ershad, Maryam
;
Shigenaga, Mark K.
;
Bandy, Brian
Food & Function. 12 (2021) 7 - p. 2950-2961 , 2021
Link:
https://doi.org/10.1039/..
?
3
Randomized nutrient bar supplementation improves exercise-a..:
Mietus-Snyder, Michele
;
Narayanan, Nisha
;
Krauss, Ronald M.
...
PLOS ONE. 15 (2020) 10 - p. e0240437 , 2020
Link:
https://doi.org/10.1371/..
?
4
A moderate increase in dietary zinc reduces DNA strand brea..:
Zyba, Sarah J
;
Shenvi, Swapna V
;
Killilea, David W
...
The American Journal of Clinical Nutrition. 105 (2016) 2 - p. 343-351 , 2016
Link:
https://doi.org/10.3945/..
?
5
A multicomponent nutrient bar promotes weight loss and impr..:
McCann, Joyce C.
;
Shigenaga, Mark K.
;
Mietus-Snyder, Michele L.
...
The FASEB Journal. 29 (2015) 8 - p. 3287-3301 , 2015
Link:
https://doi.org/10.1096/..
?
6
Compared to Sucrose, Previous Consumption of Fructose and G..:
Ruff, James S
;
Hugentobler, Sara A
;
Suchy, Amanda K
...
The Journal of Nutrition. 145 (2014) 3 - p. 434-441 , 2014
Link:
https://doi.org/10.3945/..
?
7
Biomarkers of oxidative stress study V: Ozone exposure of r..:
Kadiiska, Maria B.
;
Basu, Samar
;
Brot, Nathan
...
Free Radical Biology and Medicine. 61 (2013) - p. 408-415 , 2013
Link:
https://doi.org/10.1016/..
?
8
A nutrient‐dense, high‐fiber, fruit‐based supplement bar in..:
Mietus‐Snyder, Michele L.
;
Shigenaga, Mark K.
;
Suh, Jung H.
...
The FASEB Journal. 26 (2012) 8 - p. 3515-3527 , 2012
Link:
https://doi.org/10.1096/..
?
9
Zinc‐metallothionein ratios reflect cellular zinc status:
Killilea, David William
;
Shenvi, Swapna V
;
Holland, Tai C
...
The FASEB Journal. 26 (2012) S1 - p. , 2012
Link:
https://doi.org/10.1096/..
?
10
Clinical assay of four thiol amino acid redox couples by LC..:
Suh, Jung H.
;
Kim, Robert
;
Yavuz, Burcu
...
Journal of Chromatography B. 877 (2009) 28 - p. 3418-3427 , 2009
Link:
https://doi.org/10.1016/..
?
11
An impaired gut immune response to a high‐fat diet is assoc..:
Gieng, Sin Hoa
;
Eshraghi, Aria
;
Hawley, Elizabeth
...
The FASEB Journal. 22 (2008) S1 - p. , 2008
Link:
https://doi.org/10.1096/..
?
12
Bioactive Dietary Polyphenolic Compounds Reduce Nonheme Iro..:
Kim, Eun-Young
;
Ham, Soo-Kyung
;
Shigenaga, Mark K.
.
The Journal of Nutrition. 138 (2008) 9 - p. 1647-1651 , 2008
Link:
https://doi.org/10.1093/..
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13
The Function of Hydrophobic Residues in the Catalytic Cleft..:
Nukui, Masatoshi
;
Taylor, Kenneth B.
;
McPherson, David T.
..
Journal of Biological Chemistry. 278 (2003) 5 - p. 3079-3088 , 2003
Link:
https://doi.org/10.1074/..
?
14
Folate deficiency disturbs hepatic methionine metabolism an..:
Halsted, Charles H.
;
Villanueva, Jesus A.
;
Devlin, Angela M.
...
Proceedings of the National Academy of Sciences. 99 (2002) 15 - p. 10072-10077 , 2002
Link:
https://doi.org/10.1073/..
?
15
γ-tocopherol supplementation inhibits protein nitration and..:
Jiang, Qing
;
Lykkesfeldt, Jens
;
Shigenaga, Mark K
...
Free Radical Biology and Medicine. 33 (2002) 11 - p. 1534-1542 , 2002
Link:
https://doi.org/10.1016/..
1-15