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Shoichiro, Ishizaki
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1

Data on internal cDNA amplification and color changes of th..:

Chuang, Pan ; Shoichiro, Ishizaki ; Yuji, Nagashima..
Data in Brief.  16 (2018)  - p. 105-108 , 2018
Link: https://doi.org/10.1016/..
 
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2

Functional and Structural Properties of Type V Collagen fro..:

Han, Qiuyu ; Koyama, Tomoyuki ; Watabe, Shugo.
Molecules.  29 (2024)  11 - p. 2518 , 2024
Link: https://doi.org/10.3390/..
 
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3

Molecular Localization of Health-Promoting Peptides Derived..:

Watabe, Shugo ; Mizusawa, Nanami ; Hosaka, Kenta...
Marine Biotechnology.  , 2024
Link: https://doi.org/10.1007/..
 
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4

Primary Structure and Conformation of a Tetrodotoxin-Bindin..:

Nagashima, Yuji ; Fujimoto, Kenta ; Okai, Masahiko...
Journal of Marine Science and Engineering.  11 (2023)  1 - p. 181 , 2023
Link: https://doi.org/10.3390/..
 
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5

Preparation, Purification and Characterization of Antibacte..:

Zhou, Jie ; Han, Qiuyu ; Koyama, Tomoyuki.
Molecules.  28 (2023)  2 - p. 894 , 2023
Link: https://doi.org/10.3390/..
 
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6

Isolation and Characterization of Collagen and Collagen Pep..:

Han, Qiu-Yu ; Koyama, Tomoyuki ; Watabe, Shugo..
Molecules.  28 (2023)  2 - p. 889 , 2023
Link: https://doi.org/10.3390/..
 
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7

Seawater activates l-amino acid oxidase from the serum of t..:

Kitani, Yoichiro ; Osaka, Yuto ; Ishizaki, Shoichiro
Fish & Shellfish Immunology.  120 (2022)  - p. 222-232 , 2022
Link: https://doi.org/10.1016/..
 
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8

A novel property of fWap65-2, the warm temperature acclimat..:

Nagashima, Yuji ; Zhang, Guo Hua ; Sato, Kosuke...
Fisheries Science.  87 (2021)  4 - p. 589-598 , 2021
Link: https://doi.org/10.1007/..
 
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9

Primary structures and conformations of stonefish toxin-lik..:

Yoshinaga-Kiriake, Aya ; Nagashima, Yuji ; Ishizaki, Shoichiro.
Fisheries Science.  86 (2020)  5 - p. 889-901 , 2020
Link: https://doi.org/10.1007/..
 
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10

Purification, characterization and antibacterial activities..:

Pan, Chuang ; Ishizaki, Shoichiro ; Chen, Shengjun...
Food Chemistry.  310 (2020)  - p. 125819 , 2020
Link: https://doi.org/10.1016/..
 
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11

Cholesterol-binding ability of saponin from Japanese starfi..:

Sharmin, Farhana ; Koyama, Tomoyuki ; Koyama, Hiroki.
Journal of Food Science and Technology.  58 (2020)  8 - p. 3056-3064 , 2020
Link: https://doi.org/10.1007/..
 
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12

Elimination of the major allergen tropomyosin from shrimp m..:

Ozawa, Hideo ; Yamamura, Akira ; Kimijima, Takeo..
Fisheries Science.  86 (2019)  1 - p. 197-202 , 2019
Link: https://doi.org/10.1007/..
 
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13

Difference in Uptake of Tetrodotoxin and Saxitoxins into Li..:

Nagashima, Yuji ; Ohta, Akira ; Yin, Xianzhe...
Marine Drugs.  16 (2018)  1 - p. 17 , 2018
Link: https://doi.org/10.3390/..
 
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14

Functional and structural properties of red color‐related p..:

Pan, Chuang ; Ishizaki, Shoichiro ; Nagashima, Yuji.
Journal of the Science of Food and Agriculture.  99 (2018)  4 - p. 1719-1727 , 2018
Link: https://doi.org/10.1002/..
 
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15

Structural and dynamical characteristics of tropomyosin epi..:

Ozawa, Hideo ; Umezawa, Koji ; Takano, Mitsunori...
Biochemical and Biophysical Research Communications.  498 (2018)  1 - p. 119-124 , 2018
Link: https://doi.org/10.1016/..
 
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