E-LIB Suche - Ergebnisse für: Silva Pinto, E.

1

The Consumption of Artificial Sweeteners Is Associated with..:

Tavares, C.F. ; Geraldo, A.P.G. ; Pinto-e-Silva, M.E.M.
Journal of the Academy of Nutrition and Dietetics. 113 (2013) 9 - p. A35 , 2013

Link: https://doi.org/10.1016/..

2

Theoretical optical parameters for III-nitride semiconducto..:

Silva Pinto, E. ; de Paiva, R. ; de Carvalho, L.C...
Microelectronics Journal. 34 (2003) 5-8 - p. 721-724 , 2003

Link: https://doi.org/10.1016/..

3

Acceptability of snacks produced by the extrusion of amaran..:

Chávez‐Jáuregui, Rosa N. ; Cardoso‐Santiago, Raquel A. ; Silva, Maria E. M. Pinto e.
International Journal of Food Science & Technology. 38 (2003) 7 - p. 795-798 , 2003

Link: https://doi.org/10.1046/..

4

Evaluation of γ-radiation on oolong tea odor volatiles:

Fanaro, G.B. ; Duarte, R.C. ; Santillo, A.G....
Radiation Physics and Chemistry. 81 (2012) 8 - p. 1152-1156 , 2012

Link: https://doi.org/10.1016/..

5

Development of an Infant Formula with Chicken Hydrolysate f..:

Penterich, V.R.A. ; Matté, M.H. ; Yang, A.C....
Journal of Allergy and Clinical Immunology. 125 (2010) 2 - p. AB220 , 2010

Link: https://doi.org/10.1016/..

6

Effect of fructans‐based fat replacer on chemical compositi..:

Capriles, Vanessa D. ; Soares, Rosana A. M. ; Pinto e Silva, Maria E. M..
International Journal of Food Science & Technology. 44 (2009) 10 - p. 1895-1901 , 2009

Link: https://doi.org/10.1111/..

7

The potential of extruded chickpea, corn and bovine lung fo..:

Cardoso Santiago, R.A ; Moreira-Araújo, R.S.R ; Pinto e Silva, M.E.M.
Innovative Food Science & Emerging Technologies. 2 (2001) 3 - p. 203-209 , 2001

Link: https://doi.org/10.1016/..

8

Institutos Federais: vontade de universidade ou à vontade d..:

Loureiro, Thiago ; Silva, Eduardo Pinto e
Linhas Críticas. 28 (2022) - p. e40626 , 2022

Link: https://doi.org/10.26512..

9

Dissension over Covid-19 in Brazilian Social Networks: Isol..:

Oliveira, Flaviane da Costa ; Wolter, Rafael ; Santin, Thiago Rafael...
Research, Society and Development. 10 (2021) 7 - p. e21110716266 , 2021

Link: https://doi.org/10.33448..

10

Reflexões teóricas e metodológicas sobre pesquisas no campo..:

Heloani, Roberto ; Silva, Eduardo Pinto e
Cadernos CERU. 32 (2021) 1 - p. 62-82 , 2021

Link: https://doi.org/10.11606..

11

Trabalho e subjetividade na universidade: Por uma visão glo..:

Silva, Eduardo Pinto e
Education Policy Analysis Archives. 28 (2020) - p. 14 , 2020

Link: https://doi.org/10.14507..

12

A malversação do reconhecimento no trabalho docente precar..:

Silva, Eduardo Pinto e ; Ruza, Fábio Machado
Trabalho (En)Cena. 3 (2018) 2 - p. 03-16 , 2018

Link: https://doi.org/10.20873..

13

A expansão da educação superior pública e suas implicações ..:

Santos, Carla Vaz do Ribeiro dos ; Leda, Denise Bessa ; Silva, Eduardo Pinto e
Revista Educação em Questão. 51 (2015) 37 - p. 147-174 , 2015

Link: https://doi.org/10.21680..

14

Autonomia controlada e adoecimento do professor / Controlle..:

Silva, Eduardo Pinto e ; Heloani, José Roberto ; Piolli, Evaldo
Revista Educação e Políticas em Debate. 1 (2013) 2 - p. , 2013

Link: https://doi.org/10.14393..

15

Gestão educacional e trabalho docente: aspectos socioinstit..:

Silva, Eduardo Pinto e ; Heloani, Roberto
Revista HISTEDBR On-line. 9 (2012) 33 - p. 207 , 2012

Link: https://doi.org/10.20396..