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Sim, Jiwon
141  results:
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1

Level of happiness and its association with food literacy a..:

Yoo, Hyelim ; Jo, Eunbin ; Lee, Hyeongyeong...
Nutrition Research and Practice.  18 (2024)  1 - p. 119 , 2024
Link: https://doi.org/10.4162/..
 
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2

Erratum: Development of a frailty prevention program includ..:

Sim, Jiwon ; Lim, Jongguk ; Ko, Eunji...
Nutrition Research and Practice.  18 (2024)  4 - p. 586 , 2024
Link: https://doi.org/10.4162/..
 
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3

Development of a frailty prevention program including nutri..:

Sim, Jiwon ; Lim, Jongguk ; Ko, Eunji...
Nutrition Research and Practice.  18 (2024)  3 - p. 372 , 2024
Link: https://doi.org/10.4162/..
 
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4

A 3 month nutrition and exercise program improved hallux st..:

Sim, Jiwon ; Lim, Jongguk ; Lee, Hayoung..
Frontiers in Public Health.  12 (2024)  - p. , 2024
Link: https://doi.org/10.3389/..
 
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5

Improved Hole Injection in Hybrid Light‐Emitting Transistor..:

Park, Yu Jung ; Park, Subin ; Sim, Jiwon...
Advanced Materials Interfaces.  10 (2023)  31 - p. , 2023
Link: https://doi.org/10.1002/..
 
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6

P24-067-23 The Effectiveness of Campus-Based Food Literacy ..:

Ko, Eunji ; Jang, Eunjin ; Sim, Jiwon.
Current Developments in Nutrition.  7 (2023)  - p. 100358 , 2023
Link: https://doi.org/10.1016/..
 
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7

P28-041-23 A 12-Week Nutrition and Physical Activity Progra..:

Sim, Jiwon ; Lim, Jongguk ; Lee, Hayoung..
Current Developments in Nutrition.  7 (2023)  - p. 101298 , 2023
Link: https://doi.org/10.1016/..
 
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8

Development of a campus-based intervention program to stren..:

Ko, Eunji ; Jang, Eunjin ; Sim, Jiwon..
Korean Journal of Community Nutrition.  28 (2023)  6 - p. 495 , 2023
Link: https://doi.org/10.5720/..
 
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9

P14-038-23 The Association Between Mukbang Watching, Dietar..:

Jang, Eunjin ; Ko, Eunji ; Sim, Jiwon.
Current Developments in Nutrition.  7 (2023)  - p. 100652 , 2023
Link: https://doi.org/10.1016/..
 
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10

The level of food literacy and its association with food in..:

Yoo, Hyelim ; Jo, Eunbin ; Lee, Hyeongyeong...
Nutrition Research and Practice.  17 (2023)  5 - p. 945 , 2023
Link: https://doi.org/10.4162/..
 
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11

Who has a high level of food literacy, and who does not?: a..:

Yoo, Hyelim ; Jo, Eunbin ; Lee, Hyeongyeong...
Nutrition Research and Practice.  17 (2023)  6 - p. 1155 , 2023
Link: https://doi.org/10.4162/..
 
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12

P050 The Level of Food Literacy According to the Types of F..:

Jo, Eunbin ; Yoo, Hyelim ; Lee, Hyeongyeong...
Journal of Nutrition Education and Behavior.  54 (2022)  7 - p. S41-S42 , 2022
Link: https://doi.org/10.1016/..
 
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13

The Characteristics of Obesogenic Environment and Their Ass..:

Lee, Hyeongyeong ; Jo, Eunbin ; Yoo, Hyelim...
Current Developments in Nutrition.  6 (2022)  - p. 129 , 2022
Link: https://doi.org/10.1093/..
 
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14

P051 The Level of Food Literacy and its Association with Fo..:

Yoo, Hyelim ; Jo, Eunbin ; Lee, Hyeongyeong...
Journal of Nutrition Education and Behavior.  54 (2022)  7 - p. S42 , 2022
Link: https://doi.org/10.1016/..
 
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15

Improved Hole Injection in Hybrid Light‐Emitting Transistor..:

Yu Jung Park ; Subin Park ; Jiwon Sim...
https://doi.org/10.1002/admi.202300261.  , 2023
Link: https://doi.org/10.1002/..
 
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