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Sirirat, Rawiwan
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1

Protocol: A Novel Approach to Assess Several Environmental ..:

Martinez, Raquel A ; Sirirat, Rawiwan ; Segovia-Siapco, Gina.
Current Developments in Nutrition.  8 (2024)  - p. 103667 , 2024
Link: https://doi.org/10.1016/..
 
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2

Food and Nutrient Displacement by Daily Consumption of One ..:

Sirirat, Rawiwan ; Clarke, Abigail E ; Lebeau, Kristie...
Current Developments in Nutrition.  8 (2024)  - p. 103270 , 2024
Link: https://doi.org/10.1016/..
 
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3

Effect of Walnut Supplementation on Dietary Polyphenol Inta..:

Amen, Rita I. ; Sirirat, Rawiwan ; Oda, Keiji...
Nutrients.  15 (2023)  5 - p. 1253 , 2023
Link: https://doi.org/10.3390/..
 
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4

P14-046-23 The Effect of Including One Avocado Daily in a H..:

LeBeau, Kristie ; Gilhooly, Cheryl ; Kris-Etherton, Penny...
Current Developments in Nutrition.  7 (2023)  - p. 100660 , 2023
Link: https://doi.org/10.1016/..
 
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5

P19-042-23 Validation of a Food Frequency Questionnaire Wit..:

Sirirat, Rawiwan ; Martinez, Raquel ; Heskey, Celine...
Current Developments in Nutrition.  7 (2023)  - p. 101375 , 2023
Link: https://doi.org/10.1016/..
 
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6

Effect of Incorporating 1 Avocado Per Day Versus Habitual D..:

Lichtenstein, Alice H. ; Kris‐Etherton, Penny M. ; Petersen, Kristina S....
Journal of the American Heart Association.  11 (2022)  14 - p. , 2022
Link: https://doi.org/10.1161/..
 
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7

Effect of defatted rice bran supplementation on metabolic p..:

Saphyakhajorn, Weeraya ; Sirirat, Rawiwan ; Sapwarobol, Suwimol
BMC Nutrition.  8 (2022)  1 - p. , 2022
Link: https://doi.org/10.1186/..
 
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8

The Effect of Walnut Supplementation on Dietary Polyphenol ..:

Amen, Rita ; Sirirat, Rawiwan ; Oda, Keiji...
Current Developments in Nutrition.  6 (2022)  - p. 265 , 2022
Link: https://doi.org/10.1093/..
 
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9

A Non-Probiotic Fermented Soy Product Reduces Total and LDL..:

Jung, Sarah M. ; Haddad, Ella H. ; Kaur, Amandeep...
Nutrients.  13 (2021)  2 - p. 535 , 2021
Link: https://doi.org/10.3390/..
 
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10

The Association Between Phytosterol Intake and Breast Cance..:

Sirirat, Rawiwan ; Tantamango-Bartley, Yessenia ; Heskey, Celine...
Current Developments in Nutrition.  4 (2020)  - p. nzaa044_051 , 2020
Link: https://doi.org/10.1093/..
 
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11

Effect of Daily Macadamia Nut Consumption on Anthropometric..:

Jones, Julie ; Rajaram, Sujatha ; Heskey, Celine...
Current Developments in Nutrition.  4 (2020)  - p. nzaa047_009 , 2020
Link: https://doi.org/10.1093/..
 
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12

Daily Macadamia Nut Intake and Its Effect on Macronutrient ..:

Clarke, Abigail ; Jones, Julie ; Sirirat, Rawiwan...
Current Developments in Nutrition.  4 (2020)  - p. nzaa063_020 , 2020
Link: https://doi.org/10.1093/..
 
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13

The Perceived Impact of Macadamia Nut Consumption on Feelin..:

Heskey, Celine ; Rajaram, Sujatha ; Clarke, Abigail...
Current Developments in Nutrition.  4 (2020)  - p. nzaa055_012 , 2020
Link: https://doi.org/10.1093/..
 
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14

Dairy, soy, and risk of breast cancer: those confounded mil..:

Fraser, Gary E ; Jaceldo-Siegl, Karen ; Orlich, Michael...
International Journal of Epidemiology.  49 (2020)  5 - p. 1526-1537 , 2020
Link: https://doi.org/10.1093/..
 
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15

The Effect of a Fermented Soy-Based Dietary Food Product on..:

Jung, Sarah ; Sirirat, Rawiwan ; Kim, Alice...
Current Developments in Nutrition.  4 (2020)  - p. nzaa045_042 , 2020
Link: https://doi.org/10.1093/..
 
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