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Soares, Jackeline Cintra
75
results:
Search for persons
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Format
Online (75)
Mediatypes
Articles (Online) (54)
OpenAccess-fulltext (21)
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english (45)
portuguese (1)
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1
The phytoactive constituents of Eugenia selloi B.D. Jacks (..:
Lazarini, Josy Goldoni
;
Massarioli, Adna Prado
;
Soares, Jackeline Cintra
...
Food Chemistry: Molecular Sciences. 4 (2022) - p. 100093 , 2022
Link:
https://doi.org/10.1016/..
?
2
Do Flavonoids from Durum Wheat Contribute to Its Bioactive ..:
de Camargo, Adriano Costa
;
de Souza Silva, Anna Paula
;
Soares, Jackeline Cintra
...
Molecules. 26 (2021) 2 - p. 463 , 2021
Link:
https://doi.org/10.3390/..
?
3
Simulated gastrointestinal digestion of Brazilian açaí seed..:
Melo, Priscilla Siqueira
;
Massarioli, Adna Prado
;
Lazarini, Josy Goldoni
...
Heliyon. 6 (2020) 10 - p. e05214 , 2020
Link:
https://doi.org/10.1016/..
?
4
Jambolan nectar: physical and chemical properties due to fo..:
Soares, Jackeline Cintra
;
Soares Júnior, Manoel Soares
;
Neri Numa, Iramaia Angélica
..
Research, Society and Development. 9 (2020) 5 - p. e161953212 , 2020
Link:
https://doi.org/10.33448..
?
5
Phenolic profile and potential beneficial effects of underu..:
Soares, Jackeline Cintra
;
Rosalen, Pedro Luiz
;
Lazarini, Josy Goldoni
...
Food & Function. 11 (2020) 10 - p. 8905-8917 , 2020
Link:
https://doi.org/10.1039/..
?
6
Preliminary evaluation and nutritional properties of Spondi..:
Freitas, Bheatriz Silva Morais de
;
Silva, Richard Marins da
;
Cagnin, Caroline
...
Research, Society and Development. 9 (2020) 6 - p. e55963418 , 2020
Link:
https://doi.org/10.33448..
?
7
Anti-inflammatory and antioxidant potential, in vivo toxici..:
Lazarini, Josy Goldoni
;
Franchin, Marcelo
;
Soares, Jackeline Cintra
...
PLOS ONE. 15 (2020) 6 - p. e0234157 , 2020
Link:
https://doi.org/10.1371/..
?
8
Comprehensive characterization of bioactive phenols from ne..:
Soares, Jackeline Cintra
;
Rosalen, Pedro Luiz
;
Lazarini, Josy Goldoni
...
Food Chemistry. 281 (2019) - p. 178-188 , 2019
Link:
https://doi.org/10.1016/..
?
9
Physicochemical characteristics and sensory acceptance of j..:
SOARES, Jackeline Cintra
;
SOARES JÚNIOR, Manoel Soares
;
FERREIRA, Karen Carvalho
.
Food Science and Technology. 39 (2019) suppl 1 - p. 8-14 , 2019
Link:
https://doi.org/10.1590/..
?
10
Jambolan sherbets overrun, color, and acceptance in relatio..:
SOARES, Jackeline Cintra
;
GARCIA, Marina Costa
;
GARCIA, Lismaíra Gonçalves Caixeta
..
Food Science and Technology. 38 (2018) suppl 1 - p. 313-318 , 2018
Link:
https://doi.org/10.1590/..
?
11
The phytoactive constituents of Eugenia selloi B.D. Jacks (..:
Lazarini, Josy Goldoni
;
Massarioli, Adna Prado
;
Soares, Jackeline Cintra
...
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC8991978/. , 2022
Link:
http://www.ncbi.nlm.nih...
?
12
The phytoactive constituents of Eugenia selloi B.D. Jacks (..:
Lazarini, Josy Goldoni
;
Massarioli, Adna Prado
;
Soares, Jackeline Cintra
...
Food Chemistry: Molecular Sciences. , 2022
Link:
https://repositorio.buta..
?
13
Do flavonoids from durum wheat contribute to its bioactive ..:
Costa de Camargo, Adriano
;
De Souza Silva, Anna Paula
;
Soares, Jackeline Cintra
...
Molecules 2021, 26, 463. , 2021
Link:
https://doi.org/10.3390/..
?
14
Do Flavonoids from Durum Wheat Contribute to Its Bioactive ..:
de Camargo, Adriano Costa
;
de Souza Silva, Anna Paula
;
Soares, Jackeline Cintra
...
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC7830396/. , 2021
Link:
http://www.ncbi.nlm.nih...
?
15
Simulated gastrointestinal digestion of Brazilian açaí seed..:
Melo, Priscilla Siqueira
;
Massarioli, Adna Prado
;
Lazarini, Josy Goldoni
...
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC7566108/. , 2020
Link:
http://www.ncbi.nlm.nih...
1-15