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Soares, Jaqueline Machado
694
results:
Search for persons
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Format
Online (693)
Print (1)
Mediatypes
Articles (Online) (593)
Articles (Print) (1)
Bookchapter (Online) (6)
OpenAccess-fulltext (94)
Languages
english (391)
portuguese (40)
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1
Associação entre o sexo e o estado nutricional de crianças ..:
De Oliveira, Mayra Lopes
;
Castagnoli, Juliana de Lara
;
Machado, Kerulyn Maria Chanivski
...
Revista Contexto & Saúde. 23 (2023) 47 - p. e12986 , 2023
Link:
https://doi.org/10.21527..
?
2
Interdisciplinary Educational Interventions Improve Knowled..:
Oliveira, Mayra Lopes de
;
Castagnoli, Juliana de Lara
;
Machado, Kerulyn Maria Chanivski
...
Nutrients. 14 (2022) 14 - p. 2827 , 2022
Link:
https://doi.org/10.3390/..
?
3
Eggplant Flour Addition in Cookie: Nutritional Enrichment A..:
Soares, Jaqueline Machado
;
Teixeira, Flávia
;
Oliveira, Mayra Lopes de
...
Foods. 11 (2022) 12 - p. 1667 , 2022
Link:
https://doi.org/10.3390/..
?
4
Number of children needed to evaluate products made in cook..:
Novello, Daiana
;
Anjos, Adilson dos
;
Soares, Jaqueline Machado
...
Food Quality and Preference. 94 (2021) - p. 104301 , 2021
Link:
https://doi.org/10.1016/..
?
5
Cooking Workshops as a Strategy to Improve the Acceptabilit..:
Castagnoli, Juliana de Lara
;
Machado, Kerulyn Maria Chanivski
;
Oliveira, Mayra Lopes de
...
International Journal for Innovation Education and Research. 9 (2021) 11 - p. 338-351 , 2021
Link:
https://doi.org/10.31686..
?
6
Influence of water cooking on mineral content of brazilian ..:
Soares, Jaqueline Machado
;
Espínola, Camila Nogueira
;
Santos, Mirelly Marques Romeiro
...
Research, Society and Development. 9 (2020) 1 - p. e55911594 , 2020
Link:
https://doi.org/10.33448..
?
7
Addition of Orange Peel in Orange Jam: Evaluation of Sensor..:
Teixeira, Flavia
;
Santos, Bruna Aparecida dos
;
Nunes, Graziela
...
Molecules. 25 (2020) 7 - p. 1670 , 2020
Link:
https://doi.org/10.3390/..
?
8
Effect of fat replacement by fructooligosaccharide in hambu..:
Hartmann, Giovanna
;
Teixeira, Flávia
;
Soares, Jaqueline Machado
...
International Journal for Innovation Education and Research. 8 (2020) 3 - p. 15-25 , 2020
Link:
https://doi.org/10.31686..
?
9
AVALIAÇÃO DOS FATORES DE PREVALÊNCIA SOBRE O ESTADO NUTRICI..:
Novello, Daiana
;
Soares, Jaqueline Machado
;
Teixeira, Flávia
...
Revista Contexto & Saúde. 20 (2020) 38 - p. 131-137 , 2020
Link:
https://doi.org/10.21527..
?
10
Adição de farinha de casca de chuchu em cookie: caracteriza..:
Luz, Luana Aparecida Padilha da
;
Soares, Jaqueline Machado
;
Amaral, Luane Aparecida do
...
Research, Society and Development. 9 (2020) 1 - p. e52911588 , 2020
Link:
https://doi.org/10.33448..
?
11
Adição de farinha de resíduos de guavira em barra de cereai..:
Novello, Daiana
;
Cain, Jessica Patrícia
;
Silva, Ana Carolina Gaspar da
...
Conexão Ciência (Online). 14 (2019) 2 - p. 18-26 , 2019
Link:
https://doi.org/10.24862..
?
12
Evaluation of the chemical, physical and nutritional compos..:
Oliveira, Ana Flávia de
;
Soares, Jaqueline Machado
;
Silva, Érica Caroline da
...
Semina: Ciências Agrárias. 40 (2019) 3 - p. 1127 , 2019
Link:
https://doi.org/10.5433/..
?
13
Pre-training nutritional strategies and associated factors ..:
Borecki, Lais de Souza
;
Bennemann, Gabriela Datsch
;
Mazur, Caryna Eurich
...
http://www.rbne.com.br/index.php/rbne/article/view/2060/1310. , 2023
Link:
http://www.rbne.com.br/i..
?
14
Use of nutritional supplements by bodybuilders in the compe..:
Andrade, Larissa Gabriela da Silva
;
Ramos, Elis Regina Muller
;
Cutilaki, Vinicius Bastos
...
http://www.rbne.com.br/index.php/rbne/article/view/2064/1312. , 2023
Link:
http://www.rbne.com.br/i..
?
15
Eggplant Flour Addition in Cookie: Nutritional Enrichment A..:
Soares, Jaqueline Machado
;
Teixeira, Flávia
;
de Oliveira, Mayra Lopes
...
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC9222506/. , 2022
Link:
http://www.ncbi.nlm.nih...
1-15