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Sonestedt, Emily
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1

Dietary intake of dicarbonyl compounds and changes in body ..:

Debras, Charlotte ; Cordova, Reynalda ; Mayén, Ana-Lucia...
British Journal of Nutrition.  131 (2024)  11 - p. 1902-1914 , 2024
Link: https://doi.org/10.1017/..
 
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2

Are we using more sugar substitutes? Wastewater analysis re..:

Haalck, Inga ; Székely, Anna ; Ramne, Stina...
Environment International.  190 (2024)  - p. 108814 , 2024
Link: https://doi.org/10.1016/..
 
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3

Dietary intakes of dioxins and polychlorobiphenyls (PCBs) a..:

Fiolet, Thibault ; Nicolas, Geneviève ; Casagrande, Corinne...
International Journal of Hygiene and Environmental Health.  255 (2024)  - p. 114287 , 2024
Link: https://doi.org/10.1016/..
 
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4

A systematic evaluation of seven different scores represent..:

Stubbendorff, Anna ; Stern, Dalia ; Ericson, Ulrika...
The Lancet Planetary Health.  8 (2024)  6 - p. e391-e401 , 2024
Link: https://doi.org/10.1016/..
 
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5

The EAT-Lancet Diet Index, Plasma Proteins, and Risk of Hea..:

Zhang, Shunming ; Marken, Ida ; Stubbendorff, Anna...
JACC: Heart Failure.  12 (2024)  7 - p. 1197-1208 , 2024
Link: https://doi.org/10.1016/..
 
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6

Associations of ultra-processed food consumption, circulati..:

Li, Huiping ; Wang, Yaogang ; Sonestedt, Emily.
BMC Medicine.  21 (2023)  1 - p. , 2023
Link: https://doi.org/10.1186/..
 
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7

Consumption of ultra-processed foods and risk of multimorbi..:

Cordova, Reynalda ; Viallon, Vivian ; Fontvieille, Emma...
The Lancet Regional Health - Europe.  35 (2023)  - p. 100771 , 2023
Link: https://doi.org/10.1016/..
 
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8

Ultra-processed foods, adiposity and risk of head and neck ..:

Morales-Berstein, Fernanda ; Biessy, Carine ; Viallon, Vivian...
European Journal of Nutrition.  63 (2023)  2 - p. 377-396 , 2023
Link: https://doi.org/10.1007/..
 
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9

Inverse association between Paleolithic Diet Fraction and m..:

Rydhög, Björn ; Carrera-Bastos, Pedro ; Granfeldt, Yvonne...
European Journal of Nutrition.  63 (2023)  2 - p. 501-512 , 2023
Link: https://doi.org/10.1007/..
 
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10

The EAT-Lancet diet, genetic susceptibility and risk of atr..:

Zhang, Shunming ; Stubbendorff, Anna ; Ericson, Ulrika...
BMC Medicine.  21 (2023)  1 - p. , 2023
Link: https://doi.org/10.1186/..
 
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11

Association Between Dietary Habits in Midlife With Dementia..:

Glans, Isabelle ; Sonestedt, Emily ; Nägga, Katarina...
Neurology.  100 (2023)  1 - p. , 2023
Link: https://doi.org/10.1212/..
 
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12

P14-036-23 One Score To Rule Them All? – Comparison of EAT-..:

Ibsen, Daniel ; Stubbendorff, Anna ; Stern, Dalia...
Current Developments in Nutrition.  7 (2023)  - p. 100650 , 2023
Link: https://doi.org/10.1016/..
 
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13

Intake of the Total, Classes, and Subclasses of (Poly)Pheno..:

Almanza-Aguilera, Enrique ; Guiñón-Fort, Daniel ; Perez-Cornago, Aurora...
Cancers.  15 (2023)  16 - p. 4067 , 2023
Link: https://doi.org/10.3390/..
 
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14

Adherence to dietary guidelines, and the risk of developing..:

Bäcklund, Rebecka Teresia ; Drake, Isabel ; Bergström, Ulf...
Rheumatology.  63 (2023)  2 - p. 407-413 , 2023
Link: https://doi.org/10.1093/..
 
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15

Milk intake, lactase persistence genotype, plasma proteins ..:

Zhang, Shunming ; Li, Huiping ; Engström, Gunnar...
European Journal of Epidemiology.  38 (2023)  2 - p. 211-224 , 2023
Link: https://doi.org/10.1007/..
 
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