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Sorbara, J.O.B.
102  results:
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1

Efficacy of a novel phytase in response to low and high phy..:

Zhang, Q. ; Walk, C.L. ; Cowieson, A.J....
Animal Feed Science and Technology.  307 (2024)  - p. 115832 , 2024
Link: https://doi.org/10.1016/..
 
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2

Evaluation of exogenous phytase in high-phytate diets for b..:

Wise, T.L. ; Haetinger, V.S. ; Alagbe, E.O...
animal.  18 (2024)  5 - p. 101135 , 2024
Link: https://doi.org/10.1016/..
 
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3

Dietary muramidase increases ileal amino acid digestibility..:

Pérez-Calvo, E. ; Aureli, R. ; Sorbara, J.O.B..
Poultry Science.  102 (2023)  6 - p. 102619 , 2023
Link: https://doi.org/10.1016/..
 
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4

Research Note: Formulating broiler diets using digestible c..:

Walk, C.L. ; Jenn, P. ; Sorbara, J.O.B...
Poultry Science.  101 (2022)  10 - p. 102069 , 2022
Link: https://doi.org/10.1016/..
 
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5

Determination of the standardized ileal digestible calcium ..:

Walk, C.L. ; Wang, Z. ; Wang, S...
Poultry Science.  101 (2022)  6 - p. 101836 , 2022
Link: https://doi.org/10.1016/..
 
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6

Determination of the standardized ileal digestible calcium ..:

Walk, C.L. ; Wang, Z. ; Wang, S...
Poultry Science.  101 (2022)  11 - p. 102146 , 2022
Link: https://doi.org/10.1016/..
 
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7

Determination of the standardized ileal digestible calcium ..:

Walk, C.L. ; Wang, Z. ; Wang, S....
Poultry Science.  100 (2021)  9 - p. 101364 , 2021
Link: https://doi.org/10.1016/..
 
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8

Exogenous α-amylase improves the digestibility of corn and ..:

Schramm, V.G. ; Massuquetto, A. ; Bassi, L.S....
Poultry Science.  100 (2021)  4 - p. 101019 , 2021
Link: https://doi.org/10.1016/..
 
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9

Toward standardized amino acid matrices for exogenous phyta..:

Cowieson, A.J. ; Sorbara, J.O.B. ; Pappenberger, G...
Poultry Science.  99 (2020)  6 - p. 3196-3206 , 2020
Link: https://doi.org/10.1016/..
 
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10

Contribution of individual broilers to variation in amino a..:

Cowieson, A.J. ; Bhuiyan, M.M. ; Sorbara, J.O.B....
Poultry Science.  99 (2020)  2 - p. 1075-1083 , 2020
Link: https://doi.org/10.1016/..
 
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11

Exogenous α-amylase supplementation reduces the variability..:

Liu, H. ; Sorbara, J.O.B. ; Cowieson, A.J....
Animal Feed Science and Technology.  268 (2020)  - p. 114610 , 2020
Link: https://doi.org/10.1016/..
 
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12

Efficacy of a Mono-Component Exogenous Protease in the Pres..:

Cowieson, A.J. ; Smith, A. ; Sorbara, J.O.B...
Journal of Applied Poultry Research.  28 (2019)  3 - p. 638-646 , 2019
Link: https://doi.org/10.3382/..
 
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13

A systematic view on the effect of phytase on ileal amino a..:

Cowieson, A.J. ; Ruckebusch, J.-P. ; Sorbara, J.O.B....
Animal Feed Science and Technology.  225 (2017)  - p. 182-194 , 2017
Link: https://doi.org/10.1016/..
 
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14

Effects of energy, α-amylase, and β-xylanase on growth perf..:

Stefanello, C. ; Vieira, S.L. ; Rios, H.V....
Animal Feed Science and Technology.  225 (2017)  - p. 205-212 , 2017
Link: https://doi.org/10.1016/..
 
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15

Interaction between xylanase and phytase on the digestibili..:

Schramm, V.G. ; Durau, J.F. ; Barrilli, L.N.E....
Poultry Science.  96 (2017)  5 - p. 1204-1211 , 2017
Link: https://doi.org/10.3382/..
 
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