E-LIB Suche - Ergebnisse für: Soto, Lorena P.

1

Lactic acid bacteria viability in different refrigerated fo..:

Soto, Lorena P. ; Sirini, Noelí E. ; Frizzo, Laureano S....
Critical Reviews in Food Science and Nutrition. 63 (2022) 33 - p. 12178-12206 , 2022

Link: https://doi.org/10.1080/..

2

Prevalence and antimicrobial resistance of Campylobacter je..:

Schreyer, Mariana E. ; Olivero, Carolina R. ; Rossler, Eugenia...
Current Research in Food Science. 5 (2022) - p. 590-597 , 2022

Link: https://doi.org/10.1016/..

3

Use of probiotic microorganisms in the formulation of healt..:

Sirini, Noelí ; Frizzo, Laureano S ; Aleu, Gonzalo..
Current Opinion in Food Science. 38 (2021) - p. 141-146 , 2021

Link: https://doi.org/10.1016/..

4

Low-cost culture medium for biomass production of lactic ac..:

SOTO, Lorena P. ; DRAGO, Silvina ; SEQUEIRA, Gabriel J....
FAVE Sección Ciencias Veterinarias. 20 (2020) 1 - p. 1-9 , 2020

Link: https://doi.org/10.14409..

5

Prevalence, genotypic diversity and detection of virulence ..:

Rossler, Eugenia ; Olivero, Carolina ; Soto, Lorena P....
International Journal of Food Microbiology. 326 (2020) - p. 108641 , 2020

Link: https://doi.org/10.1016/..

6

Meta‐analysis of the prevalence of thermotolerant Campyloba..:

Rossler, Eugenia ; Signorini, Marcelo L. ; Romero‐Scharpen, Analía...
Zoonoses and Public Health. 66 (2019) 4 - p. 359-369 , 2019

Link: https://doi.org/10.1111/..

7

Development and storage studies of high density macrocapsul..:

Astesana, Diego M. ; Zimmermann, Jorge A. ; Frizzo, Laureano S....
Revista Argentina de Microbiología. 50 (2018) 4 - p. 398-407 , 2018

Link: https://doi.org/10.1016/..

8

Presencia de serotipos de Campylobacter jejuni O:19 en la c..:

Rossler, Eugenia ; Fuhr, Estefanía M. ; Lorenzón, Guillermina...
Revista Argentina de Microbiología. 49 (2017) 2 - p. 178-182 , 2017

Link: https://doi.org/10.1016/..

9

Genetic diversity of thermotolerant Campylobacter spp. isol..:

Zbrun, María V. ; Romero-Scharpen, Analía ; Olivero, Carolina...
Revista Argentina de Microbiología. 49 (2017) 3 - p. 235-241 , 2017

Link: https://doi.org/10.1016/..

10

Probióticos en pollos parrilleros: una estrategia para los ..:

Blajman, Jesica E. ; Zbrun, María V. ; Astesana, Diego M....
Revista Argentina de Microbiología. 47 (2015) 4 - p. 360-367 , 2015

Link: https://doi.org/10.1016/..

11

Pathogen translocation and histopathological lesions in an ..:

Frizzo, Laureano S. ; Zbrun, María V. ; Soto, Lorena P....
Journal of Veterinary Science. 13 (2012) 3 - p. 261 , 2012

Link: https://doi.org/10.4142/..

12

Molecular Microbial Analysis ofLactobacillusStrains Isolate..:

Soto, Lorena P. ; Frizzo, Laureano S. ; Bertozzi, Ezequiel...
Veterinary Medicine International. 2010 (2010) - p. 1-7 , 2010

Link: https://doi.org/10.4061/..

13

Prevalence and antimicrobial resistance of Campylobacter je..:

Schreyer, Mariana E ; Olivero, Carolina R ; Rossler, Eugenia...
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC8943338/. , 2022

Link: http://www.ncbi.nlm.nih...

14

Estrategia para generar conductas responsables en la tenenc..:

Blajman, Jesica E ; Astesana, Diego M ; Blanche, Gisela P...
https://revistas.unc.edu.ar/index.php/ext/article/view/1133/pdf. , 2012

Link: https://revistas.unc.edu..

15

Prevalence and antimicrobial resistance of Campylobacter je..:

Mariana E. Schreyer ; Carolina R. Olivero ; Eugenia Rossler...
http://www.sciencedirect.com/science/article/pii/S2665927122000478. , 2022

Link: https://doi.org/10.1016/..