E-LIB Suche - Ergebnisse für: Soto, Mark J

1

Characteristics associated with high hospital spending over..:

Nair-Desai, Sameer ; Chambers, Laura C ; Soto, Mark J...
BMJ Public Health. 1 (2023) 1 - p. e000263 , 2023

Link: https://doi.org/10.1136/..

2

Disparities in property insurance relief among socially vul..:

Hedquist, Aaron ; Salas, Renee N ; Soto, Mark..
Health Affairs Scholar. 1 (2023) 5 - p. , 2023

Link: https://doi.org/10.1093/..

3

Variation in tiered network health plan penetration and loc..:

Sinaiko, Anna D. ; Curto, Vilsa E. ; Bambury, Elizabeth..
Health Services Research. 59 (2023) 4 - p. , 2023

Link: https://doi.org/10.1111/..

4

The Marketing of Ultraprocessed Foods in a National Sample ..:

Zhong, Anthony ; Kenney, Erica L. ; Dai, Jane..
AJPM Focus. 1 (2022) 1 - p. 100009 , 2022

Link: https://doi.org/10.1016/..

5

Impact of the COVID-19 Pandemic on Inpatient and Outpatient..:

Angelo, Jillian ; Soto, Mark ; Dai, Dannie...
Surgical Endoscopy. 37 (2022) 6 - p. 4917-4925 , 2022

Link: https://doi.org/10.1007/..

6

Trends and patterns in sugar-sweetened beverage consumption..:

Dai, Jane ; Soto, Mark J ; Dunn, Caroline G.
Public Health Nutrition. 24 (2021) 9 - p. 2405-2410 , 2021

Link: https://doi.org/10.1017/..

7

Availability and Nutrient Composition of Vegetarian Items a..:

Dunn, Caroline G. ; Soto, Mark J. ; Hua, Sophia V....
Journal of the Academy of Nutrition and Dietetics. 121 (2021) 7 - p. 1306-1311.e8 , 2021

Link: https://doi.org/10.1016/..

8

Prevalence and nutrient composition of menu offerings targe..:

Hua, Sophia V ; Soto, Mark J ; Dunn, Caroline G..
Public Health Nutrition. 24 (2021) 6 - p. 1240-1247 , 2021

Link: https://doi.org/10.1017/..

9

Disparities in Adult Fast-Food Consumption in the U.S. by R..:

Dunn, Caroline G. ; Gao, Katie J. ; Soto, Mark J..
American Journal of Preventive Medicine. 61 (2021) 4 - p. e197-e201 , 2021

Link: https://doi.org/10.1016/..

10

Facilitators and barriers to bikeshare use among users and ..:

Franckle, Rebecca L. ; Dunn, Caroline G. ; Vercammen, Kelsey A....
Preventive Medicine Reports. 20 (2020) - p. 101185 , 2020

Link: https://doi.org/10.1016/..

11

Impact of Changes in Chain Restaurant Calories over Time on..:

Bleich, Sara N. ; Jones-Smith, Jesse C. ; Jarlenski, Marian P....
Journal of General Internal Medicine. 35 (2020) 6 - p. 1743-1750 , 2020

Link: https://doi.org/10.1007/..

12

Calorie and nutrient trends in large U.S. chain restaurants..:

Bleich, Sara N. ; Soto, Mark J. ; Dunn, Caroline Glagola...
PLOS ONE. 15 (2020) 2 - p. e0228891 , 2020

Link: https://doi.org/10.1371/..

13

Decreasing Trends in Heavy Sugar-Sweetened Beverage Consump..:

Vercammen, Kelsey A. ; Moran, Alyssa J. ; Soto, Mark J...
Journal of the Academy of Nutrition and Dietetics. 120 (2020) 12 - p. 1974-1985.e5 , 2020

Link: https://doi.org/10.1016/..

14

SOCIAL ISOLATION AND NETWORKS DO DENSE URBAN CENTERS PROVID..:

Soto, Mark ; Schino, Rosalba ; Pais, Ivana...
Innovation in Aging. 3 (2019) Supplement_1 - p. S368-S368 , 2019

Link: https://doi.org/10.1093/..

15

Changes in equity of bikeshare access and use following imp..:

Soto, Mark James ; Vercammen, Kelsey A. ; Dunn, Caroline Glagola..
Journal of Transport & Health. 21 (2021) - p. 101053 , 2021

Link: https://doi.org/10.1016/..