Souframanien, J.
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2

Comparative analysis of gamma rays and electron beam in alt..:

Arunachalam, P. ; Lalitha, R. ; Vanniarajan, C..
Indian Journal of Genetics and Plant Breeding (The).  82 (2022)  3 - p. 355-358 , 2022
 
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3

Effect of growing environments on the minerals and proximat..:

Sen Gupta, Debjyoti ; Dutta, Asik ; Sharanagat, Vijay Singh...
Journal of Food Composition and Analysis.  114 (2022)  - p. 104746 , 2022
 
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5

Breeding for Low Phytates and Oligosaccharides in Mungbean ..:

, In: Breeding for Enhanced Nutrition and Bio-Active Compounds in Food Legumes,
Souframanien, J. ; Dhole, V. J. ; Reddy, K. S. - p. 99-130 , 2021
 
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6

Breeding Cowpea for Quality Traits: A Genetic Biofortificat..:

, In: Breeding for Enhanced Nutrition and Bio-Active Compounds in Food Legumes,
 
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7

SNP genotyping and diversity analysis based on genic-SNPs t..:

Raizada, Avi ; Souframanien, J.
Genetic Resources and Crop Evolution.  68 (2020)  4 - p. 1331-1343 , 2020
 
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9

Morphological, Histobiochemical and Molecular Characterisat..:

Choudhary, S. B. ; Chowdhury, I. ; Singh, R. K....
Applied Biochemistry and Biotechnology.  183 (2017)  3 - p. 980-992 , 2017
 
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14

A comparative analysis of genetic diversity in blackgram ge..:

Souframanien, J. ; Gopalakrishna, T.
Theoretical and Applied Genetics.  109 (2004)  8 - p. 1687-1693 , 2004
 
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