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Sousa, Francisca Moisés de
202
results:
Search for persons
X
Format
Online (202)
Mediatypes
Articles (Online) (183)
Bookchapter (Online) (7)
OpenAccess-fulltext (12)
Languages
english (97)
portuguese (10)
Sorted by: Relevance
Sorted by: Year
?
1
Potential of drying carrot using ozone pre-treatment: Mass ..:
Santos, Newton Carlos
;
Almeida, Raphael Lucas Jacinto
;
Monteiro, Shênia Santos
...
Food and Bioproducts Processing. 146 (2024) - p. 124-134 , 2024
Link:
https://doi.org/10.1016/..
?
2
Encapsulation of avocado oil with modified rice starch: the..:
Santos, Newton Carlos
;
Almeida, Raphael Lucas Jacinto
;
de Brito, Ana Carla Oliveira
...
Journal of Food Measurement and Characterization. 18 (2024) 6 - p. 4665-4677 , 2024
Link:
https://doi.org/10.1007/..
?
3
Application of microwave-assisted freeze–thaw pretreatment ..:
Santos, Newton Carlos
;
Almeida, Raphael Lucas Jacinto
;
Saraiva, Maria Monique Tavares
...
Journal of Food Measurement and Characterization. 17 (2023) 4 - p. 3523-3533 , 2023
Link:
https://doi.org/10.1007/..
?
4
Effect of pulse electric field (PEF) intensity combined wit..:
Santos, Newton Carlos
;
Almeida, Raphael Lucas Jacinto
;
Brito, Ana Carla de Oliveira
...
Journal of Food Measurement and Characterization. 17 (2023) 5 - p. 5219-5233 , 2023
Link:
https://doi.org/10.1007/..
?
5
Development and Characterization of Symbiotic Buffalo Petit..:
Morais, Rebeca
;
Soares, Pedro Ivo
;
Morais, Sinthya Kelly
...
Foods. 12 (2023) 23 - p. 4343 , 2023
Link:
https://doi.org/10.3390/..
?
6
Modelagem matemática da cinética de liofilização do extrato..:
Melo, Mylena Olga Pessoa
;
Cavalcanti-Mata, Mário Eduardo Rangel Moreira
;
Duarte, Maria Elita Martins
...
Research, Society and Development. 10 (2021) 2 - p. e40110212752 , 2021
Link:
https://doi.org/10.33448..
?
7
Obtenção e caracterização físico-química de petit suisse pr..:
Santos, Rebeca Morais Silva
;
Gusmão, Thaisa Abrantes Souza
;
Gusmão, Rennan Pereira de
...
Research, Society and Development. 10 (2021) 1 - p. e37810111856 , 2021
Link:
https://doi.org/10.33448..
?
8
Cinética de liofilização e modelagem matemática do leite as..:
Sousa, Francisca Moisés de
;
Cavalcanti-Mata, Mário Eduardo Rangel Moreira
;
Duarte, Maria Elita Martins
...
Research, Society and Development. 10 (2021) 2 - p. e46310212910 , 2021
Link:
https://doi.org/10.33448..
?
9
Qualidade físico-química e textural de geleias elaborados c..:
Barros, Sâmela Leal
;
Santos, Newton Carlos
;
Melo, Mylena Olga Pessoa
...
Research, Society and Development. 9 (2020) 1 - p. e153911868 , 2020
Link:
https://doi.org/10.33448..
?
10
Chemometrics applied to physical, physicochemical and senso..:
Santos, Kamila L.
;
Alves, Carlos Artur N.
;
Moisés de Sousa, Francisca
...
International Journal of Gastronomy and Food Science. 24 (2021) - p. 100337 , 2021
Link:
https://doi.org/10.1016/..
?
11
Replacement of Fat by Natural Fibers in Chicken Burgers wit..:
Santos, Kamila de Lima
;
Moisés de Sousa, Francisca
;
Duarte de Almeida, Renata
..
The Open Food Science Journal. 11 (2019) 1 - p. 1-8 , 2019
Link:
https://doi.org/10.2174/..
?
12
Lyophilization kinetics and mathematical modeling of donkey..:
Sousa, Francisca Moisés de
;
Cavalcanti-Mata, Mário Eduardo Rangel Moreira
;
Duarte, Maria Elita Martins
...
https://rsdjournal.org/index.php/rsd/article/view/12910/11487. , 2021
Link:
https://rsdjournal.org/i..
?
13
Obtaining and physicochemical characterization of prebiotic..:
Santos, Rebeca Morais Silva
;
Gusmão, Thaisa Abrantes Souza
;
Gusmão, Rennan Pereira de
...
https://rsdjournal.org/index.php/rsd/article/view/11856/10631. , 2021
Link:
https://rsdjournal.org/i..
?
14
Mathematical modeling of the freeze-drying kinetics of the ..:
Melo, Mylena Olga Pessoa
;
Cavalcanti-Mata, Mário Eduardo Rangel Moreira
;
Duarte, Maria Elita Martins
...
https://rsdjournal.org/index.php/rsd/article/view/12752/11409. , 2021
Link:
https://rsdjournal.org/i..
?
15
Quality physicochemical and textural of strawberry, pepper ..:
Barros, Sâmela Leal
;
Santos, Newton Carlos
;
Melo, Mylena Olga Pessoa
...
https://rsdjournal.org/index.php/rsd/article/view/1868/1534. , 2020
Link:
https://rsdjournal.org/i..
1-15