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Souza, Maria Luiza Rodrigues de
2399
results:
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Online (2399)
Mediatypes
Articles (Online) (1895)
Bookchapter (Online) (33)
OpenAccess-fulltext (471)
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english (1276)
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1
Preparation of Nile tilapia (Oreochromis niloticus) waste m..:
Souza, Maria Luiza Rodrigues de
;
Chambo, Ana Paula Sartorio
;
Bronharo, Bruna Albino
...
Ciência Rural. 54 (2024) 9 - p. , 2024
Link:
https://doi.org/10.1590/..
?
2
Ultrasound-assisted extraction and encapsulation by spray d..:
Feihrmann, Andresa Carla
;
da Silva, Natallya Marques
;
de Marins, Annecler Rech
...
Food Chemistry Advances. 4 (2024) - p. 100621 , 2024
Link:
https://doi.org/10.1016/..
?
3
Fatty acid profile, omegas and lipid quality in commercial ..:
Cavali, Jucilene
;
Dantas Filho, Jerônimo Vieira
;
Nunes, Carla Taveira
...
Acta Scientiarum. Animal Sciences. 45 (2023) - p. e61186 , 2023
Link:
https://doi.org/10.4025/..
?
4
Use of Nile tilapia (Oreocromis niloticus) processing resid..:
Matiucci, Marcos Antonio
;
dos Santos, Iza Catarini
;
da Silva, Natallya Marques
...
PLOS ONE. 18 (2023) 12 - p. e0296106 , 2023
Link:
https://doi.org/10.1371/..
?
5
Nutritional evaluation and palatability of pet biscuits for..:
Poppi, Amanda Camila de Oliveira
;
Oliveira, Gislaine Gonçalves
;
Casetta, Jaisa
...
Brazilian Journal of Food Technology. 26 (2023) - p. , 2023
Link:
https://doi.org/10.1590/..
?
6
Proximate composition, energy value, and lipid quality in l..:
Rocha, Ana Sabrina Coutinho Marques
;
Baldi, Sheyla Cristina Vargas
;
Souza, Maria Luiza Rodrigues de
...
Boletim do Instituto de Pesca. 49 (2023) - p. , 2023
Link:
https://doi.org/10.20950..
?
7
Fubá extrusado de milho enriquecido com concentrado proteic..:
Campos Sbaraini, Sabrina
;
Franco Coradini, Melina
;
Gonçalves Oliveira, Gislaine
...
Revista Perspectiva. 46 (2023) 6 - p. 49-59 , 2023
Link:
https://doi.org/10.31512..
?
8
Effect of essential oils blend inclusion on performance and..:
Gasparino, Eliane
;
Guimarães, Simone Eliza Facioni
;
De Araujo, Rafael Canonenco
...
Archivos Latinoamericanos de Producción Animal. 31 (2023) Suplemento - p. 99-102 , 2023
Link:
https://doi.org/10.53588..
?
9
Temperature, pH and sarcomere length of Caiman yacare in di..:
CORADINI, Melina Franco
;
OLIVEIRA, Gislaine Gonçalves
;
SBARAINI, Sabrina Campos
..
Revista Brasileira de Saúde e Produção Animal. 24 (2023) - p. , 2023
Link:
https://doi.org/10.1590/..
?
10
Tanned leather of the paiche Arapaima gigas Schinz, 1822 (A..:
Cavali, Jucilene
;
de Souza, Maria Luiza Rodrigues
;
Silva de Oliveira Kanarski, Patrícia
...
PLOS ONE. 17 (2022) 1 - p. e0261781 , 2022
Link:
https://doi.org/10.1371/..
?
11
Extração assistida por ultrassom de compostos antioxidantes..:
Silva, Natallya Marques da
;
Bezerra, Rogério Aleson Dias
;
Sodré, Lainy Waleska de Brito
...
Research, Society and Development. 11 (2022) 16 - p. e476111637272 , 2022
Link:
https://doi.org/10.33448..
?
12
The effect of light regime and time of slaughter in broiler..:
Pontes, Mauricio Pires de
;
Khatlab, Angélica de Souza
;
Del Vesco, Ana Paula
...
Journal of Animal Physiology and Animal Nutrition. 107 (2022) 2 - p. 607-620 , 2022
Link:
https://doi.org/10.1111/..
?
13
Rendimento, composição química, benzo(a)pireno, microbiolog..:
Silva, Adriana Ferreira da
;
Oliveira, Gislaine Gonçalves
;
Fernandes, Vitoria Regina Takeuchi
...
Research, Society and Development. 11 (2022) 1 - p. e15111124630 , 2022
Link:
https://doi.org/10.33448..
?
14
Processing and Storage Rather of Mortadella from Nile Tilap..:
de Souza, Maria Luiza Rodrigues
;
Alda, Paola Casagrande
;
Coradini, Melina Franco
...
Journal of Aquatic Food Product Technology. 31 (2022) 7 - p. 686-701 , 2022
Link:
https://doi.org/10.1080/..
?
15
Effect of replacing a synthetic antioxidant for natural ext..:
Feihrmann, Andresa Carla
;
Coutinho, Fernando Henrique
;
dos Santos, Iza Catarini
...
Food Chemistry Advances. 1 (2022) - p. 100130 , 2022
Link:
https://doi.org/10.1016/..
1-15