I agree that this site is using cookies. You can find further informations here.
X
Spaeth, Kendra
29  results:
Search for persons X
?
1

The Association of the Proportion of Plant-Based Protein Wi..:

Suzuki, Asuka ; Mahnken, Jonathan D ; Spaeth, Kendra..
Current Developments in Nutrition.  8 (2024)  - p. 102745 , 2024
Link: https://doi.org/10.1016/..
 
?
2

Milk intake enhances cerebral antioxidant (glutathione) con..:

Choi, In-Young ; Taylor, Matthew K. ; Lee, Phil...
Frontiers in Nutrition.  9 (2022)  - p. , 2022
Link: https://doi.org/10.3389/..
 
?
3

Correlation of skin carotenoid content with 3-day dietary i..:

Keller, Jessica E. ; Taylor, Matthew K. ; Smith, Aaron N....
Journal of Food Composition and Analysis.  105 (2022)  - p. 104243 , 2022
Link: https://doi.org/10.1016/..
 
?
4

The Correlation Between Caffeine Intake and Brain Health in..:

Alhayek, Sibelle Alwatchi ; Taylor, Matthew ; Choi, In Young...
Current Developments in Nutrition.  5 (2021)  - p. 295 , 2021
Link: https://doi.org/10.1093/..
 
?
5

Milk Intake Enhances Cerebral Antioxidant (Glutathione) Con..:

Choi, In-Young ; Taylor, Matthew ; Lee, Phil...
Current Developments in Nutrition.  5 (2021)  - p. 900 , 2021
Link: https://doi.org/10.1093/..
 
?
6

Comparison of Skin Carotenoid Content among Older Adults wi..:

Keller, Jessica ; Taylor, Matthew ; Spaeth, Kendra..
Current Developments in Nutrition.  5 (2021)  - p. 75 , 2021
Link: https://doi.org/10.1093/..
 
?
7

A Pilot Nutrition and Cooking Skills Program Improves Fruit..:

Alnaim, Lubna ; Taylor, Matthew ; Gibbs, Heather..
Current Developments in Nutrition.  5 (2021)  - p. 957 , 2021
Link: https://doi.org/10.1093/..
 
?
8

Peripheral Insulin Resistance in Cognitively Normal Older A..:

Smith, Aaron ; Taylor, Matthew ; Backes, Jim...
Current Developments in Nutrition.  4 (2020)  - p. nzaa040_076 , 2020
Link: https://doi.org/10.1093/..
 
?
9

The Correlation Among Three Different Dietary Intake Method..:

Alhayek, Sibelle ; Taylor, Matthew ; Spaeth, Kendra...
Current Developments in Nutrition.  4 (2020)  - p. nzaa056_003 , 2020
Link: https://doi.org/10.1093/..
 
?
10

Comparison of Skin Carotenoid Content and Dietary Carotenoi..:

Keller, Jessica ; Taylor, Matthew ; Spaeth, Kendra...
Current Developments in Nutrition.  4 (2020)  - p. nzaa041_019 , 2020
Link: https://doi.org/10.1093/..
 
?
11

Dairy intake is associated with brain glutathione concentra..:

Choi, In-Young ; Lee, Phil ; Denney, Douglas R...
The American Journal of Clinical Nutrition.  101 (2015)  2 - p. 287-293 , 2015
Link: https://doi.org/10.3945/..
 
?
12

Farm to School, School to Home: An Evaluation of a Farm to ..:

Gibson, Cheryl A. ; Harvey, Susan P. ; Spaeth, Kendra...
Journal of Hunger & Environmental Nutrition.  9 (2014)  3 - p. 334-349 , 2014
Link: https://doi.org/10.1080/..
 
?
13

Association between dairy intake and brain glutathione leve..:

Choi, In‐Young ; Lee, Phil ; Denney, Douglas...
The FASEB Journal.  28 (2014)  S1 - p. , 2014
Link: https://doi.org/10.1096/..
 
?
14

Dietary intake of sleep‐deprived, on‐call anesthesiology re..:

Taylor, Matthew Kenneth ; Gibson, Cheryl A. ; Unruh, Gregory K....
The FASEB Journal.  27 (2013)  S1 - p. , 2013
Link: https://doi.org/10.1096/..
 
?
15

Alteration of Dietary Fat Intake to Prevent Weight Gain: Ja..:

Donnelly, Joseph E. ; Sullivan, Debra K. ; Smith, Bryan K....
Obesity.  16 (2008)  1 - p. 107-112 , 2008
Link: https://doi.org/10.1038/..
 
1-15