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Sperança, Marco A.
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1

Combination of analytic techniques to chemical characteriza..:

Jiménez, Victoria C. ; Monferran, Mateo D. ; Sperança, Marco A....
Journal of South American Earth Sciences.  109 (2021)  - p. 103269 , 2021
Link: https://doi.org/10.1016/..
 
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2

Laser-induced breakdown spectroscopy (LIBS) and wavelength ..:

Gamela, Raimundo R. ; Costa, Vinícius C. ; Sperança, Marco A..
Food Research International.  132 (2020)  - p. 109037 , 2020
Link: https://doi.org/10.1016/..
 
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3

Hyperspectral images: a qualitative approach to evaluate th..:

Gamela, Raimundo R. ; Sperança, Marco A. ; Andrade, Daniel F..
Analytical Methods.  11 (2019)  43 - p. 5543-5552 , 2019
Link: https://doi.org/10.1039/..
 
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4

Color Classification for Red Alcohol Vinegar to Control the..:

Nalhiati, Giovanna ; Borges, Gabriel Gonçalves ; Sperança, Marco Aurelio.
Food Analytical Methods.  16 (2023)  7 - p. 1283-1290 , 2023
Link: https://doi.org/10.1007/..
 
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5

Mineral Scale Formed During the Evaporation in Biorefinerie..:

de Mello, Matheus Lima ; Sperança, Marco Aurelio ; Pereira, Fabíola Manhas Verbi
Food Analytical Methods.  15 (2022)  9 - p. 2436-2439 , 2022
Link: https://doi.org/10.1007/..
 
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6

Quantitative Analysis:

, In: Laser-Induced Breakdown Spectroscopy in Biological, Forensic and Materials Sciences,
Castro, Jeyne Pricylla ; Machado, Raquel Cardoso ; Andrade, Daniel Fernandes... - p. 25-65 , 2022
Link: https://doi.org/10.1007/..
 
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7

Impurities in Raw Sugarcane Before and After Biorefinery Pr..:

de Mello, Matheus Lima ; Barros, Nathalia Zanetti ; Sperança, Marco Aurelio.
Food Analytical Methods.  15 (2021)  1 - p. 96-103 , 2021
Link: https://doi.org/10.1007/..
 
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8

Color approach to the analysis of white crystal cane sugar ..:

Barros, Nathalia Zanetti ; Sperança, Marco Aurelio ; Pereira, Fabíola Manhas Verbi
Journal of the Science of Food and Agriculture.  102 (2021)  8 - p. 3400-3404 , 2021
Link: https://doi.org/10.1002/..
 
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9

White Crystal Cane Sugar Analysis Using a Noninvasive Metho..:

Nascimento, Paloma Andrade Martins ; Sperança, Marco Aurelio ; Romano Beletti, Douglas..
Food Analytical Methods.  14 (2021)  7 - p. 1438-1442 , 2021
Link: https://doi.org/10.1007/..
 
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10

Biofortification quality in bananas monitored by energy-dis..:

Sperança, Marco Aurelio ; Mayorquín-Guevara, Juan Esteban ; da Cruz, Mara Cristina Pessoa..
Food Chemistry.  362 (2021)  - p. 130172 , 2021
Link: https://doi.org/10.1016/..
 
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11

Soil carbon dynamics in Brazilian Atlantic forest converted..:

Oliveira, Patricia Perondi Anchão ; Rodrigues, Paulo Henrique Mazza ; Praes, Maria Fernanda Ferreira Menegucci...
Agronomy Journal.  113 (2021)  2 - p. 1136-1149 , 2021
Link: https://doi.org/10.1002/..
 
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12

Multiway Calibration Strategies in Laser-Induced Breakdown ..:

Araújo, Alisson Silva ; Castro, Jeyne Pricylla ; Sperança, Marco Aurelio...
Analytical Chemistry.  93 (2021)  16 - p. 6291-6300 , 2021
Link: https://doi.org/10.1021/..
 
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13

Impurity in sugarcane juice as mineral content: A prospect ..:

Sperança, Marco Aurelio ; Nascimento, Paloma Andrade Martins ; Pereira, Fabíola Manhas Verbi
Microchemical Journal.  164 (2021)  - p. 105951 , 2021
Link: https://doi.org/10.1016/..
 
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14

XRF‐based analytical methods for supporting sustainability ..:

Sperança, Marco Aurelio ; Nascimento, Paloma Andrade Martins ; Olivieri, Alejandro César.
Biofuels, Bioproducts and Biorefining.  16 (2021)  3 - p. 758-765 , 2021
Link: https://doi.org/10.1002/..
 
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15

Solid sampling: advantages and challenges for chemical elem..:

Machado, Raquel C. ; Andrade, Daniel F. ; Babos, Diego V....
Journal of Analytical Atomic Spectrometry.  35 (2020)  1 - p. 54-77 , 2020
Link: https://doi.org/10.1039/..
 
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