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Stark, Timo D.
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1

UPLC-ESI-TOF MS Profiling Discriminates Biomarkers in Authe..:

Angeli, Lucrezia ; Morozova, Ksenia ; Dawid, Corinna..
ACS Food Science & Technology.  4 (2024)  7 - p. 1783-1794 , 2024
Link: https://doi.org/10.1021/..
 
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2

Charakterisierung von Metabolomveränderungen in Gerste (Hor..:

Kurzweil, Lisa ; Stark, Timo D. ; Mrtva, Jana...
Lebensmittelchemie.  78 (2024)  S1 - p. , 2024
Link: https://doi.org/10.1002/..
 
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3

Molecular Changes during Germination of Cocoa Beans, Part 2:

Brückel, Konrad ; Stark, Timo D. ; Dawid, Corinna.
Journal of Agricultural and Food Chemistry.  72 (2024)  31 - p. 17524-17535 , 2024
Link: https://doi.org/10.1021/..
 
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4

Human Sensory, Taste Receptor, and Quantitation Studies on ..:

Walser, Christoph ; Spaccasassi, Andrea ; Gradl, Katrin...
Journal of Agricultural and Food Chemistry.  72 (2024)  26 - p. 14830-14843 , 2024
Link: https://doi.org/10.1021/..
 
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5

Molecular Changes during Germination of Cocoa Beans, Part 1:

Brückel, Konrad ; Stark, Timo D. ; Dawid, Corinna.
Journal of Agricultural and Food Chemistry.  , 2024
Link: https://doi.org/10.1021/..
 
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6

A poisonous cocktail: interplay of cereulide toxin and its ..:

Kranzler, Markus ; Walser, Veronika ; Stark, Timo D..
Frontiers in Cellular and Infection Microbiology.  14 (2024)  - p. , 2024
Link: https://doi.org/10.3389/..
 
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7

(Bio)active Compounds in Daisy Flower (Bellis perennis):

Albien, Anna-Lena ; Stark, Timo D.
Molecules.  28 (2023)  23 - p. 7716 , 2023
Link: https://doi.org/10.3390/..
 
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8

Toward High-Throughput Analysis of Aroma Compounds Using Ul..:

Bösl, Markus ; Dunkel, Andreas ; Hartl, Daniela...
Journal of Agricultural and Food Chemistry.  71 (2023)  22 - p. 8622-8632 , 2023
Link: https://doi.org/10.1021/..
 
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9

Toward Unified Flavor Quantitation in Cocoa-Based Products:

Hofstetter, Christoph Konrad ; Dunkel, Andreas ; Bussy, Ugo...
Journal of Agricultural and Food Chemistry.  71 (2023)  50 - p. 20243-20250 , 2023
Link: https://doi.org/10.1021/..
 
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10

Rotenoids and Isoflavones from Xeroderris stuhlmannii (Taub..:

Mekuete, Livie Blondèle Kenou ; Tsopgni, Willifred Dongmo Tékapi ; Nkojap, Augustine Kuinze...
Molecules.  28 (2023)  6 - p. 2846 , 2023
Link: https://doi.org/10.3390/..
 
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11

The toxicological spectrum of the Bacillus cereus toxin cer..:

Jenull, Sabrina ; Bauer, Tobias ; Silbermayr, Katja...
Environmental Microbiology.  25 (2023)  11 - p. 2231-2249 , 2023
Link: https://doi.org/10.1111/..
 
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12

Molecular Assessment of Metabolome Alterations in Lotus jap..:

Ranner, Josef ; Paries, Michael ; Stabl, Georg...
Lebensmittelchemie.  77 (2023)  S1 - p. , 2023
Link: https://doi.org/10.1002/..
 
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13

Primary and Secondary Metabolites in Lotus japonicus:

Ranner, Josef L. ; Schalk, Sabrina ; Martyniak, Cindy...
Journal of Agricultural and Food Chemistry.  71 (2023)  30 - p. 11277-11303 , 2023
Link: https://doi.org/10.1021/..
 
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14

Garcinia buchananii stem bark extract and its bioactivecons..:

Patterson, Savannah ; Waters, Michael Elder ; Braman, Nancy...
Journal of Smooth Muscle Research.  59 (2023)  0 - p. 34-57 , 2023
Link: https://doi.org/10.1540/..
 
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15

Impact of a Novel PagR-like Transcriptional Regulator on Ce..:

Kalbhenn, Eva Maria ; Kranzler, Markus ; Gacek-Matthews, Agnieszka...
International Journal of Molecular Sciences.  23 (2022)  19 - p. 11479 , 2022
Link: https://doi.org/10.3390/..
 
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