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Steffens, Juliana
201  results:
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1

Nisin or organic acid salt mixtures for the Calabrese-type ..:

Fell, Evilyn Lucas ; Brum, Lívia Maísa ; Nicoletti, Enzo...
Brazilian Journal of Food Technology.  27 (2024)  - p. , 2024
Link: https://doi.org/10.1590/..
 
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2

Detection of Euschistus heros and Diceraeus melacanthus vol..:

Martinazzo, Janine ; Utteich, Rafaela Vitória ; Fernandes, Ilizandra A....
IEEE Sensors Journal.  , 2024
Link: https://doi.org/10.1109/..
 
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3

Gas‐sensing properties of polyaniline‐based nanocomposites ..:

Graboski, Adriana Marcia ; Feltes, Giovana ; Paschoalin, Rafaella T....
Journal of Applied Polymer Science.  141 (2024)  35 - p. , 2024
Link: https://doi.org/10.1002/..
 
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4

Ultrasound-assisted extraction and concentration of phenoli..:

Seguenka, Bruna ; do Nascimento, Lucas Henrique ; Feiden, Thais...
Food Chemistry.  453 (2024)  - p. 139690 , 2024
Link: https://doi.org/10.1016/..
 
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5

Assessment of aroma release in filled chocolate wafers thro..:

Da Silva, Pedro Lucas Trombeta ; Feltes, Giovana ; Feiden, Thais...
European Food Research and Technology.  , 2024
Link: https://doi.org/10.1007/..
 
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6

Tyrosinase-based nanobiosensor for environmental monitoring..:

de Cezaro, Alana ; Ballen, Sandra Cristina ; Steffens, Juliana.
Environmental Research.  250 (2024)  - p. 118501 , 2024
Link: https://doi.org/10.1016/..
 
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7

Use of tyrosinase nanobiosensor for detection of atrazine a..:

Ballen, Sandra Cristina ; Machado, Eliel Pereita ; Da Silva, Diego Maroso..
Water Science & Technology.  , 2024
Link: https://doi.org/10.2166/..
 
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8

Nanobiosensors based on tyrosinase with alkanethiols for de..:

Scapin, Enelise ; Cristina Ballen, Sandra ; Henrique do Nascimento, Lucas...
Microchemical Journal.  , 2024
Link: https://doi.org/10.1016/..
 
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9

Valorização inovadora do bagaço de malte: transformando sub..:

Dorigon, Carine Paula ; Colet, Rosicler ; Fernandes, Ilizandra Aparecida...
Scientia Plena.  20 (2024)  4 - p. , 2024
Link: https://doi.org/10.14808..
 
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10

Enhancing microbial control in poultry processing: A compre..:

Flores, Débora Zamprogna ; Steffens, Clarice ; Paroul, Natalia...
Journal of Food Safety.  44 (2024)  4 - p. , 2024
Link: https://doi.org/10.1111/..
 
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11

Discrimination of artificial strawberry aroma by electronic..:

Feltes, Giovana ; Ballen, Sandra C. ; Soares, Andrey Coatrini...
Journal of Food Process Engineering.  47 (2023)  1 - p. , 2023
Link: https://doi.org/10.1111/..
 
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12

List of contributors:

, In: Nanotechnology-Based E-noses,
Abbasi, Abdul Zahir ; Ahmad, Bilal ; Anwar, Asifa... - p. xv-xviii , 2023
Link: https://doi.org/10.1016/..
 
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13

Apresentação:

Zeni, Jamile ; Tasso, Ivisson de Souza ; Steffens, Juliana
Revista Perspectiva.  47 (2023)  179 - p. 5-6 , 2023
Link: https://doi.org/10.31512..
 
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14

Organic electronic nose applied to food traceability, adult..:

, In: Nanotechnology-Based E-noses,
Feltes, Giovana ; Steffens, Juliana ; Paroul, Natália. - p. 299-328 , 2023
Link: https://doi.org/10.1016/..
 
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15

Differentiating True and False Cinnamon: Exploring Multiple..:

Feltes, Giovana ; Ballen, Sandra C. ; Steffens, Juliana..
Micromachines.  14 (2023)  10 - p. 1819 , 2023
Link: https://doi.org/10.3390/..
 
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