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Strocchi, Giulia
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1

Industrial food quality and consumer choice: Artificial int..:

Bagnulo, Eloisa ; Strocchi, Giulia ; Bicchi, Carlo.
Trends in Food Science & Technology.  147 (2024)  - p. 104415 , 2024
Link: https://doi.org/10.1016/..
 
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2

Diterpenes stability of commercial blends of roasted and gr..:

Strocchi, Giulia ; Müller, Anja B. ; Kuhnert, Nikolai...
Food Research International.  174 (2023)  - p. 113577 , 2023
Link: https://doi.org/10.1016/..
 
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3

Acrylamide in coffee: What is known and what still needs to..:

Strocchi, Giulia ; Rubiolo, Patrizia ; Cordero, Chiara..
Food Chemistry.  393 (2022)  - p. 133406 , 2022
Link: https://doi.org/10.1016/..
 
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4

Potential Aroma Chemical Fingerprint of Oxidised Coffee Not..:

Strocchi, Giulia ; Bagnulo, Eloisa ; Ruosi, Manuela R....
Foods.  11 (2022)  24 - p. 4083 , 2022
Link: https://doi.org/10.3390/..
 
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5

Large-scale evaluation of shotgun triacylglycerol profiling..:

Quintanilla-Casas, Beatriz ; Strocchi, Giulia ; Bustamante, Julen...
Food Control.  123 (2021)  - p. 107851 , 2021
Link: https://doi.org/10.1016/..
 
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6

Cocoa smoky off-flavour: A MS-based analytical decision mak..:

Scavarda, Camilla ; Cordero, Chiara ; Strocchi, Giulia...
Food Chemistry.  336 (2021)  - p. 127691 , 2021
Link: https://doi.org/10.1016/..
 
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7

HS-SPME-MS-Enose Coupled with Chemometrics as an Analytical..:

Liberto, Erica ; Bressanello, Davide ; Strocchi, Giulia...
Molecules.  24 (2019)  24 - p. 4515 , 2019
Link: https://doi.org/10.3390/..
 
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8

Evaluation of the behaviour of phenols and alkaloids in sam..:

Giulia, Strocchi ; Eloisa, Bagnulo ; Giulia, Ravaioli...
Food Research International.  174 (2023)  - p. 113548 , 2023
Link: https://doi.org/10.1016/..
 
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9

Potential Aroma Chemical Fingerprint of Oxidised Coffee Not..:

Strocchi, Giulia ; Bagnulo, Eloisa ; Ruosi, Manuela R...
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC9778272/.  , 2022
Link: http://www.ncbi.nlm.nih...
 
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10

The role of chemometrics in the characterization of coffee ..:

Liberto Erica ; Strocchi Giulia ; Ruosi M. R..
ispartofbook:Book of abstracts 28th Conference ASIC- A unique source of information on coffee research- 2021.  , 2021
Link: http://hdl.handle.net/23..
 
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11

Large-scale evaluation of shotgun triacylglycerol profiling..:

Quintanilla-Casas, Beatriz ; Strocchi, Giulia ; Bustamante, Julen...
#PLACEHOLDER_PARENT_METADATA_VALUE#.  , 2021
Link: http://hdl.handle.net/10..
 
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12

Triacylglycerol profiling data of olive oil samples obtaine..:

Quintanilla-Casas, Beatriz ; Strocchi, Giulia ; Bustamante Alonso, Julen...
https://doi.org/10.34810/data34.  , 2021
Link: https://doi.org/10.34810..
 
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13

Coffee sensory properties: a complementary data fusion to s..:

Strocchi, Giulia ; Liberto, Erica ; Pellegrino, Gloria..
doi:10.5281/zenodo.5617709.  , 2021
Link: https://zenodo.org/recor..
 
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14

HS-SPME-GC-MS fingerprints for the "identitation" of the co..:

Strocchi Giulia ; Ruosi M. R ; Ravaioli G...
ispartofbook:28th Conference of Association for the 344 Science and Information on Coffee.  , 2021
Link: http://hdl.handle.net/23..
 
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15

HS-SPME-MS-Enose Coupled with Chemometrics as an Analytical..:

Erica Liberto ; Davide Bressanello ; STROCCHI, GIULIA...
info:eu-repo/semantics/altIdentifier/wos/WOS:000507299600093.  , 2019
Link: http://hdl.handle.net/23..
 
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