I agree that this site is using cookies. You can find further informations
here
.
X
Login
My folder (
0
)
Home
About us
Home About us
Our history
Profile
Press & public relations
Friends
The library in figures
Exhibitions
Projects
Training, internships, careers
Films
Services & Information
Home Services & Information
Lending and interlibrary loans
Returns and renewals
Training and library tours
My Account
Library cards
New to the library?
Download Information
Opening hours
Learning spaces
PC, WLAN, copy, scan and print
Catalogs and collections
Home Catalogs and Collections
Rare books and manuscripts
Digital collections
Subject Areas
Our sites
Home Our sites
Central Library
Law Library (Juridicum)
BB Business and Economics (BB11)
BB Physics and Electrical Engineering
TB Engineering and Social Sciences
TB Economics and Nautical Sciences
TB Music
TB Art & Design
TB Bremerhaven
Contact the library
Home Contact the library
Staff Directory
Open access & publishing
Home Open access & publishing
Reference management: Citavi & RefWorks
Publishing documents
Open Access in Bremen
Show Desktop-Version
Toggle navigation
Sudha, Vasudevan
139
results:
Search for persons
X
Format
Online (139)
Mediatypes
Articles (Online) (57)
Bookchapter (Online) (2)
OpenAccess-fulltext (80)
Sorted by: Relevance
Sorted by: Year
?
1
Effect of almond consumption on insulin sensitivity and ser..:
Gayathri, Rajagopal
;
Abirami, Kuzhandhaivelu
;
Kalpana, Natarajan
...
Frontiers in Nutrition. 9 (2023) - p. , 2023
Link:
https://doi.org/10.3389/..
?
2
Glycemic index of a nutritional supplement designed for peo..:
Rachana, Bhoite
;
Shobana, Shanmugam
;
Lalithya, Pratti Varalakshmi
...
Food Science & Nutrition. 11 (2023) 9 - p. 5379-5387 , 2023
Link:
https://doi.org/10.1002/..
?
3
Effect of Milk and Cultured Milk Products on Type 2 Diabete..:
Mohan, Viswanathan
;
Abirami, Kuzhandhaivelu
;
Manasa, Valangaiman Sriram
...
Journal of the Indian Institute of Science. 103 (2023) 1 - p. 167-190 , 2023
Link:
https://doi.org/10.1007/..
?
4
Are Unhealthy Diets Contributing to the Rapid Rise of Type ..:
Mohan, Viswanathan
;
Sudha, Vasudevan
;
Shobana, Shanmugam
..
The Journal of Nutrition. 153 (2023) 4 - p. 940-948 , 2023
Link:
https://doi.org/10.1016/..
?
5
Impact of Lipid Genetic Risk Score and Saturated Fatty Acid..:
Wuni, Ramatu
;
Adela Nathania, Evelyn
;
Ayyappa, Ashok K.
...
Nutrients. 14 (2022) 13 - p. 2713 , 2022
Link:
https://doi.org/10.3390/..
?
6
Higher Intake of Dairy Is Associated with Lower Cardiometab..:
Wuni, Ramatu
;
Lakshmipriya, Nagarajan
;
Abirami, Kuzhandaivelu
...
Nutrients. 14 (2022) 18 - p. 3699 , 2022
Link:
https://doi.org/10.3390/..
?
7
Daily Almond Consumption Reduces Insulin Resistance and Ser..:
Gayathri, Rajagopal
;
Abirami, Kuzhandaivelu
;
Sudha, Vasudevan
...
Current Developments in Nutrition. 6 (2022) - p. 741 , 2022
Link:
https://doi.org/10.1093/..
?
8
Lower Dietary Intake of Plant Protein Is Associated with Ge..:
Alsulami, Sooad
;
Bodhini, Dhanasekaran
;
Sudha, Vasudevan
...
Nutrients. 13 (2021) 9 - p. 3064 , 2021
Link:
https://doi.org/10.3390/..
?
9
Circulating adiponectin mediates the association between om..:
Vimaleswaran, Karani Santhanakrishnan
;
Bodhini, Dhanasekaran
;
Jiang, Juanjie
...
PLOS ONE. 16 (2021) 5 - p. e0238555 , 2021
Link:
https://doi.org/10.1371/..
?
10
The Role of Oat Nutrients in the Immune System: A Narrative..:
Chen, Oliver
;
Mah, Eunice
;
Dioum, ElHadji
...
Nutrients. 13 (2021) 4 - p. 1048 , 2021
Link:
https://doi.org/10.3390/..
?
11
A Nutrigenetic Approach to Investigate the Relationship bet..:
Alathari, Buthaina E.
;
Bodhini, Dhanasekaran
;
Jayashri, Ramamoorthy
...
Nutrients. 12 (2020) 5 - p. 1357 , 2020
Link:
https://doi.org/10.3390/..
?
12
Variations in platelet indices in hypercholesterolemia pati..:
Janani K
;
Muthuvel E
;
Sudha Vasudevan
International Journal of Research in Pharmaceutical Sciences. 11 (2020) SPL2 - p. 302-307 , 2020
Link:
https://doi.org/10.26452..
?
13
Glycemic Index and Response of a Plant Based Nutritional Su..:
Rachana, Bhoite
;
Vijayalakshmi, Parthasarthy
;
Ganesh, Raman Jeevan
...
Food and Nutrition Sciences. 10 (2019) 8 - p. 937-946 , 2019
Link:
https://doi.org/10.4236/..
?
14
Glycemic Index and Microstructure Evaluation of Four Cereal..:
RamyaBai, Mookambika
;
Wedick, Nicole M.
;
Shanmugam, Shobana
...
Journal of Food Science. 84 (2019) 12 - p. 3373-3382 , 2019
Link:
https://doi.org/10.1111/..
?
15
Evidence for the association between FTO gene variants and ..:
Surendran, Shelini
;
Jayashri, Ramamoorthy
;
Drysdale, Lauren
...
Genes & Nutrition. 14 (2019) 1 - p. , 2019
Link:
https://doi.org/10.1186/..
1-15