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Sun, Yangying
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1

Insights into the mechanism of Penicillium inoculation on m..:

Li, Danni ; Li, Zimu ; Cao, Jinxuan...
International Journal of Food Science & Technology.  59 (2024)  7 - p. 4701-4715 , 2024
Link: https://doi.org/10.1111/..
 
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2

Unlocking the molecular modifications of plasma-activated w..:

Rao, Wei ; Ju, Shilong ; Sun, Yangying...
Food Chemistry.  458 (2024)  - p. 140173 , 2024
Link: https://doi.org/10.1016/..
 
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3

Phosphorylation altered structural flexibility of goose liv..:

Hu, Yangyang ; Zhou, Changyu ; Zeng, Xiaoqun...
Journal of Food Engineering.  375 (2024)  - p. 112040 , 2024
Link: https://doi.org/10.1016/..
 
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4

Recent trends in fermented plant-based analogues and produc..:

Farid, Muhammad Salman ; Anjum, Rameesha ; Yang, Yiping...
Trends in Food Science & Technology.  149 (2024)  - p. 104529 , 2024
Link: https://doi.org/10.1016/..
 
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5

TMT-labeled quantitative proteomic reveals the mechanism of..:

Zhou, Changyu ; Wu, Xueyi ; Pan, Daodong...
Food Chemistry.  436 (2024)  - p. 137711 , 2024
Link: https://doi.org/10.1016/..
 
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6

Effects of ultrasonic-assisted marinating on degradation of..:

Lin, Weifang ; Zhu, Jiafei ; Sun, Yangying...
Journal of Food Composition and Analysis.  133 (2024)  - p. 106407 , 2024
Link: https://doi.org/10.1016/..
 
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7

Characterization of the Effects of Low-Sodium Salt Substitu..:

Li, Jianhao ; Shi, Zihang ; Fan, Xiankang...
Foods.  13 (2024)  5 - p. 737 , 2024
Link: https://doi.org/10.3390/..
 
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8

pH sensitive cold-set hydrogels based on fibrinogen hydroly..:

Wang, Qiaoyan ; Zhou, Changyu ; Xia, Qiang...
Food Hydrocolloids.  147 (2024)  - p. 109377 , 2024
Link: https://doi.org/10.1016/..
 
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9

Goose liver protein emulsion with enhanced interfacial stab..:

Hu, Yangyang ; Sun, Yangying ; Zhou, Changyu...
International Journal of Biological Macromolecules.  274 (2024)  - p. 133324 , 2024
Link: https://doi.org/10.1016/..
 
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10

Peptides derived from casein hydrolyzed by Lactobacillus: S..:

Zhang, Ao ; Cui, Lei ; Tu, Xubin...
Journal of Functional Foods.  117 (2024)  - p. 106221 , 2024
Link: https://doi.org/10.1016/..
 
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11

Phosphate type dependent phosphorylation on the interfacial..:

Hu, Yangyang ; Zhou, Changyu ; Zeng, Xiaoqun...
Colloids and Surfaces B: Biointerfaces.  238 (2024)  - p. 113872 , 2024
Link: https://doi.org/10.1016/..
 
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12

Effects of limited enzymatic hydrolysis and polysaccharide ..:

He, Shufeng ; Li, Mengmeng ; Sun, Yangying...
Food Chemistry.  430 (2024)  - p. 137053 , 2024
Link: https://doi.org/10.1016/..
 
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13

Enhancing physicochemical, antimicrobial, and release prope..:

Zhang, Ang ; Fan, Xiankang ; Zeng, Xiaoqun...
Food Hydrocolloids.  149 (2024)  - p. 109580 , 2024
Link: https://doi.org/10.1016/..
 
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14

Insights into the mechanism of extracellular proteases from..:

Li, Zimu ; Li, Danni ; Pan, Daodong...
Food Research International.  175 (2024)  - p. 113774 , 2024
Link: https://doi.org/10.1016/..
 
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15

Exploring the binding mechanisms of thermally and ultrasoni..:

Han, Chuanhu ; Zheng, Yuanrong ; Huang, Siqiang...
International Journal of Biological Macromolecules.  263 (2024)  - p. 130300 , 2024
Link: https://doi.org/10.1016/..
 
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