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Sunčica Kocić-Tanackov
253
results:
Search for persons
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Format
Online (253)
Mediatypes
Articles (Online) (94)
OpenAccess-fulltext (159)
Languages
english (199)
Sorted by: Relevance
Sorted by: Year
?
1
Fermentation temperature and wort composition influence on ..:
Pejin D., Jelena
;
Grujic S., Olgica
;
Markov L., Sinisa
...
Zbornik Matice srpske za prirodne nauke; Matica Srpska Journal for Natural Sciences. , 2005
Link:
https://doi.org/10.2298/..
?
2
Using Essential Oils to Reduce Yersinia enterocolitica in M..:
Vidaković Knežević, Suzana
;
Knežević, Slobodan
;
Vranešević, Jelena
...
Foods. 13 (2024) 5 - p. 806 , 2024
Link:
https://doi.org/10.3390/..
?
3
Advancing Sustainable Nutrition: Enhancing Physical and Nut..:
Petrović, Jovana
;
Rakić, Dušan
;
Pajin, Biljana
...
Sustainability. 16 (2024) 15 - p. 6702 , 2024
Link:
https://doi.org/10.3390/..
?
4
Effects of Dill (Anethum graveolens) Essential Oil and Lipi..:
Mujović, Milo
;
Šojić, Branislav
;
Peulić, Tatjana
...
Foods. 13 (2024) 6 - p. 896 , 2024
Link:
https://doi.org/10.3390/..
?
5
The Effect of Thymus serpyllum L. and Its Preparations on R..:
Vukić, Vladimir
;
Degenek, Jovana
;
Kanurić, Katarina
...
Processes. 12 (2024) 6 - p. 1187 , 2024
Link:
https://doi.org/10.3390/..
?
6
Comparison of the Bacterial Inactivation Efficiency of Wate..:
Čobanović, Radovan
;
Maletić, Dejan
;
Kocić-Tanackov, Sunčica
...
Processes. 11 (2023) 12 - p. 3286 , 2023
Link:
https://doi.org/10.3390/..
?
7
Natural Antimicrobial Agents Utilized in Food Preservation:
Kocić-Tanackov, Sunčica
;
Pavlović, Hrvoje
Foods. 12 (2023) 18 - p. 3484 , 2023
Link:
https://doi.org/10.3390/..
?
8
Effects of Selected Essential Oils on Listeria monocytogene..:
Vidaković Knežević, Suzana
;
Knežević, Slobodan
;
Vranešević, Jelena
...
Foods. 12 (2023) 10 - p. 1930 , 2023
Link:
https://doi.org/10.3390/..
?
9
Comparison of the Efficiency of Selected Disinfectants agai..:
Todorić, Olja
;
Pezo, Lato
;
Šarić, Ljubiša
...
Microorganisms. 11 (2023) 6 - p. 1593 , 2023
Link:
https://doi.org/10.3390/..
?
10
Carob Pulp Flour Extract Obtained by a Microwave-Assisted E..:
Zahorec, Jana
;
Šoronja-Simović, Dragana
;
Kocić-Tanackov, Sunčica
...
Separations. 10 (2023) 9 - p. 465 , 2023
Link:
https://doi.org/10.3390/..
?
11
Antibacterial Activity of Selected Essential Oils against F..:
Šojić, Branislav
;
Ikonić, Predrag
;
Kocić-Tanackov, Sunčica
...
Antibiotics. 12 (2023) 1 - p. 182 , 2023
Link:
https://doi.org/10.3390/..
?
12
Antimicrobial potential of kombucha fresh cheese with the a..:
Vukić, Vladimir
;
Vukić, Dajana
;
Pavlić, Branimir
...
Food & Function. 14 (2023) 7 - p. 3348-3356 , 2023
Link:
https://doi.org/10.1039/..
?
13
Food grade disinfectants based on hydrogen peroxide/peracet..:
Tomičić, Ružica
;
Tomičić, Zorica
;
Nićetin, Milica
...
Biofouling. 39 (2023) 9-10 - p. 990-1003 , 2023
Link:
https://doi.org/10.1080/..
?
14
Fennel (Foeniculum vulgare) essential oil and supercritical..:
Mujović, Milo
;
Šojić, Branislav
;
Danilović, Bojana
...
Food Bioscience. 56 (2023) - p. 103283 , 2023
Link:
https://doi.org/10.1016/..
?
15
Antimicrobial pseudolatex zein films with encapsulated carv..:
Babayev, Alpamys
;
Spasojević, Ljiljana
;
Škrbić, Jelena
...
Food Packaging and Shelf Life. 37 (2023) - p. 101076 , 2023
Link:
https://doi.org/10.1016/..
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