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Tan, Xiqian
42
results:
Search for persons
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Online (42)
Mediatypes
Articles (Online) (31)
OpenAccess-fulltext (11)
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1
Prunus persica leaves aqueous extract mediated biosynthesis..:
Tan, Xiqian
;
Pei, Jianbo
;
Zhang, Defu
...
Letters in Applied Microbiology. , 2024
Link:
https://doi.org/10.1093/..
?
2
Chitosan-chelated carbon dots-based nanozyme of extreme sta..:
Li, Lanling
;
Wang, Dangfeng
;
Ren, Likun
...
International Journal of Biological Macromolecules. 258 (2024) - p. 129098 , 2024
Link:
https://doi.org/10.1016/..
?
3
Characterization and Function Analysis of Soluble Dietary F..:
Tan, Xiqian
;
Cheng, Xiaoxiao
;
Ma, Bingyu
...
Molecules. 29 (2024) 2 - p. 500 , 2024
Link:
https://doi.org/10.3390/..
?
4
The physicochemical properties of Cassava Starch/Carboxymet..:
Tan, Xiqian
;
Sun, Anqi
;
Cui, Fangchao
...
Food Chemistry: X. 23 (2024) - p. 101537 , 2024
Link:
https://doi.org/10.1016/..
?
5
Advanced in carbon dot-based hydrogels for antibacterial, d..:
Cui, Fangchao
;
Xi, Liqing
;
Wang, Dangfeng
...
Coordination Chemistry Reviews. 497 (2023) - p. 215457 , 2023
Link:
https://doi.org/10.1016/..
?
6
Fermented Vegetables: Health Benefits, Defects, and Current..:
Tan, Xiqian
;
Cui, Fangchao
;
Wang, Dangfeng
...
Foods. 13 (2023) 1 - p. 38 , 2023
Link:
https://doi.org/10.3390/..
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7
Preparation of a multifunctional non-stick tamarind polysac..:
Wang, Dangfeng
;
Cui, Fangchao
;
Xi, Liqing
...
Carbohydrate Polymers. 302 (2023) - p. 120382 , 2023
Link:
https://doi.org/10.1016/..
?
8
Advances in the preparation and application of microencapsu..:
Cui, Fangchao
;
Zhang, Huawei
;
Wang, Dangfeng
...
Food & Function. 14 (2023) 15 - p. 6766-6783 , 2023
Link:
https://doi.org/10.1039/..
?
9
Fish Oil Ameliorates Vibrio parahaemolyticus Infection in M..:
Deng, Yijia
;
Wang, Rundong
;
Li, Xuepeng
...
Journal of Agricultural and Food Chemistry. 71 (2023) 18 - p. 6920-6934 , 2023
Link:
https://doi.org/10.1021/..
?
10
Recent advances in shelf life prediction models for monitor..:
Cui, Fangchao
;
Zheng, Shiwei
;
Wang, Dangfeng
...
Comprehensive Reviews in Food Science and Food Safety. 22 (2023) 2 - p. 1257-1284 , 2023
Link:
https://doi.org/10.1111/..
?
11
High-Release, Residue-Free Polysaccharide Hydrogel for Refr..:
Cui, Fangchao
;
Xi, Liqing
;
Wang, Dangfeng
...
ACS Applied Materials & Interfaces. 15 (2023) 4 - p. 6035-6046 , 2023
Link:
https://doi.org/10.1021/..
?
12
Preparation and characterization of zein/gelatin electrospu..:
Li, Qiuying
;
Zhou, Wenxuan
;
Yu, Xinrui
...
Journal of the Science of Food and Agriculture. 104 (2023) 4 - p. 1942-1952 , 2023
Link:
https://doi.org/10.1002/..
?
13
Screening of xanthine oxidase inhibitory peptides by ligand..:
Cui, Fangchao
;
Xi, Liqing
;
Zhao, Guiqin
...
Food Bioscience. 50 (2022) - p. 102152 , 2022
Link:
https://doi.org/10.1016/..
?
14
Enhancing the Inhibition Potential of AHL Acylase PF2571 ag..:
Wang, Dangfeng
;
Cui, Fangchao
;
Ren, Likun
...
Journal of Agricultural and Food Chemistry. 70 (2022) 45 - p. 14510-14521 , 2022
Link:
https://doi.org/10.1021/..
?
15
Functional magnetic nanoparticles combined with molecular d..:
Cui, Fangchao
;
Xi, Liqing
;
Wang, Dangfeng
...
Separation and Purification Technology. 300 (2022) - p. 121932 , 2022
Link:
https://doi.org/10.1016/..
1-15