Tanguy-Sai, Gaelle
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12

The adhesion of homogenized fat globules to proteins is inc..:

Obeid, Sameh ; Guyomarc'H, Fanny ; Tanguy-Sai, Gaëlle...
info:eu-repo/semantics/altIdentifier/doi/10.1016/j.foodres.2019.108847.  , 2020
 
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13

The adhesion of homogenized fat globules to proteins is inc..:

Obeid, Sameh ; Guyomarc'h, Fanny ; Tanguy-Sai, Gaëlle...
info:eu-repo/semantics/altIdentifier/doi/10.1016/j.foodres.2019.108847.  , 2020
 
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15

Implication de la fraction minérale dans l'encrassement des..:

Tanguy-Sai, Gaelle
2019; Journée de restitution "Minéraux du lait" CNIEL 2019, Paris, FRA, 2019-10-22-.  , 2019
 
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