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Tecante, Alberto
61
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Online (61)
Mediatypes
Articles (Online) (43)
Bookchapter (Online) (1)
OpenAccess-fulltext (17)
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1
DMAR drug loaded in enzymatic poly- -phenylalanine nanotube..:
Hernández-Valencia, Carmen G.
;
Torre-Morales, Carlos M.
;
Hernández-Alonso, Ángel
...
Journal of Drug Delivery Science and Technology. 97 (2024) - p. 105820 , 2024
Link:
https://doi.org/10.1016/..
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2
Mixed gels based on low acyl gellan and citrus pectin: A li..:
Rivera-Hernández, Lorena
;
Chavarría-Hernández, Norberto
;
Tecante, Alberto
...
Food Hydrocolloids. 137 (2023) - p. 108353 , 2023
Link:
https://doi.org/10.1016/..
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3
Preparation of porous microcrystalline cellulose from mezca..:
Gómora-Hernández, Julio César
;
Tecante, Alberto
;
del Carmen Carreño-de-León, María
..
Cellulose. , 2023
Link:
https://doi.org/10.1007/..
?
4
Removal of Heavy Metal Ions from Wastewater with Poly-ε-Cap..:
Martínez, Manuel E.
;
Rangel-Méndez, José René
;
Gimeno, Miquel
...
Polymers. 14 (2022) 23 - p. 5196 , 2022
Link:
https://doi.org/10.3390/..
?
5
Understanding the Characteristics and Staling of "Pan de Mu..:
Matignon, Anne
;
Tecante, Alberto
Food and Nutrition Sciences. 12 (2021) 6 - p. 509-525 , 2021
Link:
https://doi.org/10.4236/..
?
6
Nanocellulose and microcrystalline cellulose from agricultu..:
Ventura-Cruz, Sagnite
;
Tecante, Alberto
Food Hydrocolloids. 118 (2021) - p. 106771 , 2021
Link:
https://doi.org/10.1016/..
?
7
Supercritical carbon dioxide "explosion" on blue agave baga..:
Navarro, Armando
;
Montiel, Carmina
;
Gracia-Fadrique, Jesús
..
Biomass Conversion and Biorefinery. 13 (2021) 7 - p. 5691-5699 , 2021
Link:
https://doi.org/10.1007/..
?
8
Copper removal from wastewater by a chitosan-based biodegra..:
Velasco-Garduño, Oscar
;
Martínez, Manuel E.
;
Gimeno, Miquel
...
Environmental Science and Pollution Research. 27 (2020) 23 - p. 28527-28535 , 2020
Link:
https://doi.org/10.1007/..
?
9
An empirical equation to estimate the concentration distrib..:
Gijón-Arreortúa, Ixchel
;
Zitlalpopoca-Soriano, Ángel Guillermo
;
Tecante, Alberto
Particulate Science and Technology. 39 (2020) 6 - p. 757-764 , 2020
Link:
https://doi.org/10.1080/..
?
10
Preparation of microcrystalline cellulose from residual Ros..:
Ventura-Cruz, Sagnite
;
Flores-Alamo, Nicolas
;
Tecante, Alberto
International Journal of Biological Macromolecules. 155 (2020) - p. 324-329 , 2020
Link:
https://doi.org/10.1016/..
?
11
Tolerance to acid and alkali by Streptococcus infantarius s..:
Domínguez-Ramírez, Lila Lubianka
;
Rodríguez-Sanoja, Romina
;
Tecante, Alberto
...
Food Microbiology. 90 (2020) - p. 103458 , 2020
Link:
https://doi.org/10.1016/..
?
12
Extraction and Characterization of Pectin from the Fruit Pe..:
Mota, Jaquelinne
;
Muro, Claudia
;
Illescas, Javier
...
ChemistrySelect. 5 (2020) 37 - p. 11446-11452 , 2020
Link:
https://doi.org/10.1002/..
?
13
Extraction and characterization of cellulose nanofibers fro..:
Ventura-Cruz, Sagnite
;
Tecante, Alberto
Carbohydrate Polymers. 220 (2019) - p. 53-59 , 2019
Link:
https://doi.org/10.1016/..
?
14
Physicochemical and Sensory Properties of Gummy Candies Enr..:
Romo-Zamarrón, Karla Fabiola
;
Pérez-Cabrera, Laura Eugenia
;
Tecante, Alberto
Food and Nutrition Sciences. 10 (2019) 11 - p. 1300-1312 , 2019
Link:
https://doi.org/10.4236/..
?
15
Thermal, conformational and rheological properties of κ-car..:
Ortiz-Tafoya, M.C.
;
Rolland-Sabaté, Agnès
;
Garnier, Catherine
..
Carbohydrate Polymers. 193 (2018) - p. 289-297 , 2018
Link:
https://doi.org/10.1016/..
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