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Teslime Özge Şahin
33
results:
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Online (33)
Mediatypes
Articles (Online) (24)
OpenAccess-fulltext (9)
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1
Unveiling the Impact of Lactic Acid Bacteria on Blood Lipid..:
Yilmaz, Birsen
;
Arslan, Neslihan
;
Şahin, Teslime Özge
...
Fermentation. 10 (2024) 7 - p. 350 , 2024
Link:
https://doi.org/10.3390/..
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2
Protein substitutions as new-generation pharmanutrition app..:
Keskin, Fatma Nur
;
Şahin, Teslime Özge
;
Capasso, Raffaele
.
Clinical and Experimental Pediatrics. 66 (2023) 8 - p. 320-331 , 2023
Link:
https://doi.org/10.3345/..
?
3
Recent insights into the nutritional immunomodulation of ca..:
Şahin, Teslime Özge
;
Yılmaz, Birsen
;
Yeşilyurt, Neslihan
...
Phytotherapy Research. 37 (2023) 10 - p. 4375-4397 , 2023
Link:
https://doi.org/10.1002/..
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4
Determination of Aflatoxin B1 Contents in Peanut Protein Sn..:
Ağagündüz, Duygu
;
Şahin, Teslime Özge
;
Yaşar, Ayla Nisa
...
Journal of Food Biochemistry. 2023 (2023) - p. 1-8 , 2023
Link:
https://doi.org/10.1155/..
?
5
Validation of predictive equations for resting energy expen..:
Acar-Tek, Nilüfer
;
Ağagündüz, Duygu
;
Şahin, Teslime Özge
...
Nutrition Journal. 22 (2023) 1 - p. , 2023
Link:
https://doi.org/10.1186/..
?
6
Oxidative Changes in Ten Vegetable Oils Caused by the Deep-..:
Yılmaz, Birsen
;
Şahin, Teslime Özge
;
Ağagündüz, Duygu
.
Journal of Food Biochemistry. 2023 (2023) - p. 1-11 , 2023
Link:
https://doi.org/10.1155/..
?
7
Cruciferous Vegetables and Their Bioactive Metabolites: fro..:
Ağagündüz, Duygu
;
Şahin, Teslime Özge
;
Yılmaz, Birsen
...
Evidence-Based Complementary and Alternative Medicine. 2022 (2022) - p. 1-20 , 2022
Link:
https://doi.org/10.1155/..
?
8
Lactic acid bacteria as pro-technological, bioprotective an..:
Ağagündüz, Duygu
;
Şahin, Teslime Özge
;
Ayten, Şerife
...
Food Bioscience. 47 (2022) - p. 101617 , 2022
Link:
https://doi.org/10.1016/..
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9
Dairy Lactic Acid Bacteria and Their Potential Function in ..:
Ağagündüz, Duygu
;
Yılmaz, Birsen
;
Şahin, Teslime Özge
...
Foods. 10 (2021) 12 - p. 3099 , 2021
Link:
https://doi.org/10.3390/..
?
10
Protein substitutions as new-generation pharmanutrition app..:
Fatma Nur Keskin
;
Teslime Özge Şahin
;
Raffaele Capasso
.
http://www.e-cep.org/upload/pdf/cep-2022-00584.pdf. , 2023
Link:
https://doi.org/10.3345/..
?
11
Validation of predictive equations for resting energy expen..:
Nilüfer Acar-Tek
;
Duygu Ağagündüz
;
Teslime Özge Şahin
...
https://doi.org/10.1186/s12937-023-00868-3. , 2023
Link:
https://doi.org/10.1186/..
?
12
Cruciferous Vegetables and Their Bioactive Metabolites: fro..:
Duygu Ağagündüz
;
Teslime Özge Şahin
;
Birsen Yılmaz
...
http://dx.doi.org/10.1155/2022/1534083. , 2022
Link:
https://doi.org/10.1155/..
?
13
Dairy Lactic Acid Bacteria and Their Potential Function in ..:
Duygu Ağagündüz
;
Birsen Yılmaz
;
Teslime Özge Şahin
...
https://dx.doi.org/10.3390/foods10123099. , 2021
Link:
https://doi.org/10.3390/..
?
14
Dairy Lactic Acid Bacteria and Their Potential Function in ..:
Duygu Ağagündüz
;
Birsen Yılmaz
;
Teslime Özge Şahin
...
https://www.mdpi.com/2304-8158/10/12/3099. , 2021
Link:
https://doi.org/10.3390/..
?
15
Protein substitutions as new-generation pharmanutrition app..:
Keskin, Fatma Nur
;
Capasso, Raffaele
;
AĞAGÜNDÜZ, DUYGU
.
6d7f936f-5909-4a3e-a16e-7850366efddc. , 2023
Link:
https://doi.org/10.3345/..
1-15