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Thiyajai, Parunya
37  results:
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1

Guava and Star gooseberry leaf extracts improve growth perf..:

Kamble, Manoj Tukaram ; Chaiyapechara, Sage ; Salin, Krishna Rugmini...
Aquaculture Reports.  35 (2024)  - p. 101947 , 2024
Link: https://doi.org/10.1016/..
 
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2

Astaxanthin-Loaded Pickering Emulsions Stabilized by Nanofi..:

Saechio, Supaporn ; Akanitkul, Ploypailin ; Thiyajai, Parunya...
Polymers.  15 (2023)  4 - p. 901 , 2023
Link: https://doi.org/10.3390/..
 
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3

Neuroprotective Effects of Albizia lebbeck (L.) Benth. Leaf..:

Phoraksa, Onuma ; Chimkerd, Chanika ; Thiyajai, Parunya...
Pharmaceuticals.  16 (2023)  7 - p. 989 , 2023
Link: https://doi.org/10.3390/..
 
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4

Anti-Inflammatory Activity and Mechanism of Sweet Corn Extr..:

Koraneeyakijkulchai, Inthra ; Phumsuay, Rianthong ; Thiyajai, Parunya..
International Journal of Molecular Sciences.  24 (2023)  3 - p. 2462 , 2023
Link: https://doi.org/10.3390/..
 
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5

Nutritional Security: Carbohydrate Profile and Folk Remedie..:

On-nom, Nattira ; Suttisansanee, Uthaiwan ; Chathiran, Wimonphan...
Sustainability.  15 (2023)  18 - p. 14034 , 2023
Link: https://doi.org/10.3390/..
 
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6

Exploration of the nutritional and carotenoids profiles of ..:

Suttisansanee, Uthaiwan ; Thiyajai, Parunya ; Inthachat, Woorawee...
Heliyon.  9 (2023)  5 - p. e15951 , 2023
Link: https://doi.org/10.1016/..
 
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7

Phikud Navakot extract attenuates lipopolysaccharide-induce..:

Temviriyanukul, Piya ; Lertmongkolaksorn, Thanapat ; Supasawat, Punchaya...
Journal of Ethnopharmacology.  296 (2022)  - p. 115440 , 2022
Link: https://doi.org/10.1016/..
 
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8

Phytochemicals and In Vitro Bioactivities of Aqueous Ethano..:

Suttisansanee, Uthaiwan ; Thiyajai, Parunya ; Chalermchaiwat, Parisut...
Plants.  10 (2021)  8 - p. 1563 , 2021
Link: https://doi.org/10.3390/..
 
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9

Health‐promoting bioactivity and in vivo genotoxicity evalu..:

Suttisansanee, Uthaiwan ; Pitchakarn, Pornsiri ; Ting, Pisamai...
Food Science & Nutrition.  9 (2021)  4 - p. 2269-2279 , 2021
Link: https://doi.org/10.1002/..
 
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10

The Effect of Steaming and Fermentation on Nutritive Values..:

Chupeerach, Chaowanee ; Aursalung, Amornrat ; Watcharachaisoponsiri, Thareerat...
Foods.  10 (2021)  1 - p. 117 , 2021
Link: https://doi.org/10.3390/..
 
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11

Key Organic Acids in Indigenous Plants in Thailand:

Sukontaprapun, Benyathip ; Charoenkiatkul, Somsri ; Thiyajai, Parunya...
American Journal of Plant Sciences.  10 (2019)  10 - p. 1855-1870 , 2019
Link: https://doi.org/10.4236/..
 
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12

Development of Dried Chili Paste with Added Indigenous Herb..:

CHAMCHAN, Rungrat ; CHAROENKIATKUL, Somsri ; THIYAJAI, Parunya...
Walailak Journal of Science and Technology (WJST).  16 (2018)  5 - p. 361-368 , 2018
Link: https://doi.org/10.48048..
 
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13

Promising industrial flour processing and household applica..:

Thiyajai, Parunya ; Saetang, Preecha ; Kettawan, Aikkarach..
LWT.  73 (2016)  - p. 406-411 , 2016
Link: https://doi.org/10.1016/..
 
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14

Nutrients and bioactive compounds in popular and indigenous..:

Charoenkiatkul, Somsri ; Thiyajai, Parunya ; Judprasong, Kunchit
Food Chemistry.  193 (2016)  - p. 181-186 , 2016
Link: https://doi.org/10.1016/..
 
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15

Conventional steaming retains tocols and γ-oryzanol better ..:

Srichamnong, Warangkana ; Thiyajai, Parunya ; Charoenkiatkul, Somsri
Food Chemistry.  191 (2016)  - p. 113-119 , 2016
Link: https://doi.org/10.1016/..
 
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