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Torrieri, Elena
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1

Can synthetic biology really empower microbial biopolymers ..:

Khan, Muhammad Rehan ; Torrieri, Elena ; Allais, Florent.
Trends in Food Science & Technology.  143 (2024)  - p. 104250 , 2024
Link: https://doi.org/10.1016/..
 
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2

Microbiome dynamics, antibiotic resistance gene patterns an..:

Sequino, Giuseppina ; Valentino, Vincenzo ; Esposito, Alessia...
Food Research International.  175 (2024)  - p. 113788 , 2024
Link: https://doi.org/10.1016/..
 
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3

Comparative influence of active PLA and PP films on the qua..:

Khan, Muhammad Rehan ; Vapenka, Lukas ; Sadiq, Muhammad Bilal..
Food Packaging and Shelf Life.  44 (2024)  - p. 101313 , 2024
Link: https://doi.org/10.1016/..
 
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4

Effect of the electrostatic field on fish deterioration: th..:

Fiorile, Giovanni ; Puleo, Sharon ; Ferraioli, Annachiara...
International Journal of Food Science & Technology.  59 (2024)  5 - p. 3308-3316 , 2024
Link: https://doi.org/10.1111/..
 
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5

Study on the Properties of PLA- and PP-Based Films for Food..:

Tone, Ana Maria ; Herranz Solana, Nuria ; Khan, Muhammad Rehan...
Polymers.  16 (2024)  9 - p. 1245 , 2024
Link: https://doi.org/10.3390/..
 
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6

Microbiome mapping in beef processing reveals safety-releva..:

Sequino, Giuseppina ; Cobo-Diaz, José F. ; Valentino, Vincenzo...
Food Research International.  186 (2024)  - p. 114318 , 2024
Link: https://doi.org/10.1016/..
 
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7

Emerging technologies in seafood processing: An overview of..:

Russo, Giovanni Luca ; Langellotti, Antonio L. ; Torrieri, Elena.
Comprehensive Reviews in Food Science and Food Safety.  23 (2023)  1 - p. , 2023
Link: https://doi.org/10.1111/..
 
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8

Effect of ferulic acid derivative concentration on the rele..:

Khan, Muhammad Rehan ; Fadlallah, Sami ; Gallos, Antoine...
Food Chemistry.  410 (2023)  - p. 135395 , 2023
Link: https://doi.org/10.1016/..
 
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9

Effect of biopolymer active coating on alteration kinetics ..:

Valentino, Marika ; Volpe, Stefania ; Cavella, Silvana..
Food Packaging and Shelf Life.  39 (2023)  - p. 101137 , 2023
Link: https://doi.org/10.1016/..
 
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10

Design of bioactive biopolymer coating based on Latilactoba..:

Giello, Marina ; Volpe, Stefania ; Sequino, Giuseppina...
Food Packaging and Shelf Life.  38 (2023)  - p. 101111 , 2023
Link: https://doi.org/10.1016/..
 
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11

Cellulose-based sustainable packaging of leafy vegetables: ..:

Agustin-Salazar, Sarai ; Torrieri, Elena ; Immirzi, Barbara.
Organic Agriculture.  14 (2023)  2 - p. 167-180 , 2023
Link: https://doi.org/10.1007/..
 
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12

Valorization of organic biomass through the production of a..:

Verrillo, Mariavittoria ; Khan, Muhammad Rehan ; Volpe, Stefania..
Food Bioscience.  53 (2023)  - p. 102757 , 2023
Link: https://doi.org/10.1016/..
 
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13

Physical properties of active biopolymer films based on chi..:

Di Giuseppe, Fabio Angelo ; Volpe, Stefania ; Cavella, Silvana..
Food Packaging and Shelf Life.  32 (2022)  - p. 100817 , 2022
Link: https://doi.org/10.1016/..
 
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14

Improving physical properties of sodium caseinate based coa..:

Miele, Nicoletta Antonella ; Volpe, Stefania ; Torrieri, Elena.
Journal of Food Engineering.  331 (2022)  - p. 111123 , 2022
Link: https://doi.org/10.1016/..
 
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15

Activated gallic acid as radical and oxygen scavenger in bi..:

di Giuseppe, Fabio ; Coffigniez, Fanny ; Aouf, Chahinez..
Food Packaging and Shelf Life.  31 (2022)  - p. 100811 , 2022
Link: https://doi.org/10.1016/..
 
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