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Tosi, Paola
454
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Online (454)
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Articles (Online) (184)
Bookchapter (Online) (2)
OpenAccess-fulltext (268)
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1
Gluten does not induce gastrointestinal symptoms in healthy..:
Trott, Nick
;
Tosi, Paola
;
Sanders, David S.
Journal of Gastrointestinal and Liver Diseases. 33 (2024) 2 - p. 278-280 , 2024
Link:
https://doi.org/10.15403..
?
2
'Raising the Pulse': The environmental, nutritional and hea..:
Lovegrove, Julie A.
;
O'Sullivan, Donal M.
;
Tosi, Paola
...
Nutrition Bulletin. 48 (2023) 1 - p. 134-143 , 2023
Link:
https://doi.org/10.1111/..
?
3
Business Websites as a Genre: Rendering Fair Language while..:
Tosi, Paola
Linguaculture. 14 (2023) 2 - p. 166-185 , 2023
Link:
https://doi.org/10.47743..
?
4
Reflexivity in Translation: A Multi-layered, Dialogic, and ..:
Tosi, Paola
Discourses on Culture. 20 (2023) 1 - p. 109-128 , 2023
Link:
https://doi.org/10.2478/..
?
5
Seed Development and Protein Accumulation Patterns in Faba ..:
Warsame, Ahmed O.
;
Michael, Nicholas
;
O'Sullivan, Donal M.
.
Journal of Agricultural and Food Chemistry. 70 (2022) 30 - p. 9295-9304 , 2022
Link:
https://doi.org/10.1021/..
?
6
Accumulation and deposition of triacylglycerols in the star..:
González-Thuillier, Irene
;
Pellny, Till K.
;
Tosi, Paola
...
Journal of Cereal Science. 98 (2021) - p. 103167 , 2021
Link:
https://doi.org/10.1016/..
?
7
High post-anthesis temperature effects on bread wheat (Trit..:
Kino, Richard I.
;
Pellny, Till K.
;
Mitchell, Rowan A. C.
..
BMC Plant Biology. 20 (2020) 1 - p. , 2020
Link:
https://doi.org/10.1186/..
?
8
Identification and Quantification of Major Faba Bean Seed P..:
Warsame, Ahmed O.
;
Michael, Nicholas
;
O'Sullivan, Donal M.
.
Journal of Agricultural and Food Chemistry. 68 (2020) 32 - p. 8535-8544 , 2020
Link:
https://doi.org/10.1021/..
?
9
The Impact of Processing on Potentially Beneficial Wheat Gr..:
, In:
Wheat Quality For Improving Processing And Human Health
,
Tosi, Paola
;
Hidalgo, Alyssa
;
Lullien-Pellerin, Valerie
- p. 387-420 , 2020
Link:
https://doi.org/10.1007/..
?
10
The contribution of fiber components to water absorption of..:
Lovegrove, Alison
;
Wood, Abigail J.
;
Hassall, Kirsty L.
...
Cereal Chemistry. 97 (2020) 5 - p. 940-948 , 2020
Link:
https://doi.org/10.1002/..
?
11
Spatial distribution of functional components in the starch..:
Shewry, Peter R.
;
Wan, Yongfang
;
Hawkesford, Malcolm J.
.
Journal of Cereal Science. 91 (2020) - p. 102869 , 2020
Link:
https://doi.org/10.1016/..
?
12
Gluten Does Not Induce Gastrointestinal Symptoms in Healthy..:
Croall, Iain David
;
Aziz, Imran
;
Trott, Nick
...
Gastroenterology. 157 (2019) 3 - p. 881-883 , 2019
Link:
https://doi.org/10.1053/..
?
13
Corrigendum to "Gradients in compositions in the starchy en..:
Tosi, Paola
;
He, Jibin
;
Lovegrove, Alison
...
Trends in Food Science & Technology. 82 (2018) - p. 134 , 2018
Link:
https://doi.org/10.1016/..
?
14
Temperature and nitrogen supply interact to determine prote..:
Savill, George P
;
Michalski, Adam
;
Powers, Stephen J
...
Journal of Experimental Botany. 69 (2018) 12 - p. 3117-3126 , 2018
Link:
https://doi.org/10.1093/..
?
15
Gradients in compositions in the starchy endosperm of wheat..:
Tosi, Paola
;
He, Jibin
;
Lovegrove, Alison
...
Trends in Food Science & Technology. 82 (2018) - p. 1-7 , 2018
Link:
https://doi.org/10.1016/..
1-15