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Tran, Thanh Truc
1069  results:
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1

Syzygium nervosum extraction and potent bioactivities:

Lan, Thao Phan Ngoc ; Tran, Thanh Truc
IOP Conference Series: Earth and Environmental Science.  1340 (2024)  1 - p. 012031 , 2024
Link: https://doi.org/10.1088/..
 
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2

Enhancing postharvest quality and extending storage life of..:

Tran, Thi Kim Nhi ; Phan, Phuoc Hien ; Tran, Thanh Truc...
Scientia Horticulturae.  331 (2024)  - p. 113120 , 2024
Link: https://doi.org/10.1016/..
 
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3

Extracting and evaluating the antibacterial activity of car..:

Thanh, Nga Phan Thi ; Kim, Xuan Vu ; Kim, Minh-Tam Nguyen.
IOP Conference Series: Earth and Environmental Science.  1340 (2024)  1 - p. 012030 , 2024
Link: https://doi.org/10.1088/..
 
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4

Processing of alcohol pomelo beverage (Citrus grandis (L.) ..:

Huynh, Ngoc Thanh Tam ; Nguyen, Thanh Thuy ; Tran, Thanh Truc...
Open Chemistry.  22 (2024)  1 - p. , 2024
Link: https://doi.org/10.1515/..
 
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5

Kinetic Models of Changes in Astaxanthin, Moisture, and Tot..:

Thuy, Cao Xuan ; Vu, Ngoc Duc ; Nhi, Tran Thi Yen...
Journal of Food Processing and Preservation.  2024 (2024)  1 - p. , 2024
Link: https://doi.org/10.1155/..
 
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6

Effect of pre-treatment on the change of frozen pineapple t..:

Vu, Ngoc Duc ; Tran, Thanh Truc ; Nguyen, Van Muoi.
Materials Today: Proceedings.  , 2023
Link: https://doi.org/10.1016/..
 
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7

Effects of pH, Total Soluble Solids, and Pectin Concentrati..:

Vu, Ngoc Duc ; Nguyen, Van Muoi ; Tran, Thanh Truc.
International Journal of Food Science.  2023 (2023)  - p. 1-12 , 2023
Link: https://doi.org/10.1155/..
 
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8

Application of mathematical techniques to study the moistur..:

Thao, Bui T. Thu ; Vo, Thi Thanh Kieu ; Tran, Thi Yen Nhi...
LWT.  176 (2023)  - p. 114454 , 2023
Link: https://doi.org/10.1016/..
 
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9

Production of instant pomelo peel powder by spray drying: O..:

TO, Nguyen Phuoc Mai ; HA, Thanh Toan ; NGUYEN, Van Muoi.
Food Science and Technology.  42 (2022)  - p. , 2022
Link: https://doi.org/10.1590/..
 
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10

Effects of Blanching and Drying Condition on the Quality of..:

Tran, Thi Yen Nhi ; Nguyen, Ngoc Linh ; Nguyen, Thi Ngoc Anh...
Journal of Food Quality.  2022 (2022)  - p. 1-9 , 2022
Link: https://doi.org/10.1155/..
 
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11

Antioxidant activity and inhibitory efficacy of Citrus gran..:

HA, Thanh Toan ; MAI, To Nguyen Phuoc ; TRAN, Thanh Truc...
Food Science and Technology.  42 (2022)  - p. , 2022
Link: https://doi.org/10.1590/..
 
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12

Assessing the kinetic model on extraction of essential oil ..:

Dao, Tan Phat ; Tran, Ngoc Quyen ; Tran, Thanh Truc.
Materials Today: Proceedings.  51 (2022)  - p. 172-177 , 2022
Link: https://doi.org/10.1016/..
 
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13

Microencapsulation of Essential Oils by Spray-Drying and In..:

Nguyen, Thi Thu Trang ; Le, Thi Van Anh ; Dang, Nhu Ngoc...
Journal of Food Quality.  2021 (2021)  - p. 1-15 , 2021
Link: https://doi.org/10.1155/..
 
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14

Characterization of Acid-Soluble Collagen from Food Process..:

Truong, Thi Mong Thu ; Nguyen, Van Muoi ; Tran, Thanh Truc.
Processes.  9 (2021)  7 - p. 1188 , 2021
Link: https://doi.org/10.3390/..
 
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15

Investigation of the bioactivities of extracts from Vernoni..:

Thanh, Nga Phan Thi ; Tran, Thanh Truc
IOP Conference Series: Earth and Environmental Science.  947 (2021)  1 - p. 012040 , 2021
Link: https://doi.org/10.1088/..
 
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