E-LIB Suche - Ergebnisse für: Tretola, M.

1

59. Salty vs. sugary food industry leftovers in post-weanin..:

Tretola, M. ; Mazzoleni, S. ; Lin, P....
Animal - science proceedings. 14 (2023) 5 - p. 680 , 2023

Link: https://doi.org/10.1016/..

2

Review: Pig-based bioconversion: the use of former food pro..:

Pinotti, L. ; Ferrari, L. ; Fumagalli, F....
animal. 17 (2023) - p. 100918 , 2023

Link: https://doi.org/10.1016/..

3

Editorial: Selected keynote lectures of the 73rd annual mee..:

Hernández-Castellano, L.E. ; Giromini, C. ; Tretola, M....
animal. 17 (2023) - p. 100920 , 2023

Link: https://doi.org/10.1016/..

4

Sugary and salty former food products in pig diets affect e..:

Mazzoleni, S. ; Tretola, M. ; Luciano, A....
animal. 17 (2023) 12 - p. 101019 , 2023

Link: https://doi.org/10.1016/..

5

Review: Harmonised in vitro digestion and the Ussing chambe..:

Tretola, M. ; Bee, G. ; Dohme-Meier, F..
animal. 17 (2023) 5 - p. 100785 , 2023

Link: https://doi.org/10.1016/..

6

O132 Food industry leftovers slightly affect gut microbiota..:

Tretola, M. ; Luciano, A. ; Manoni, M...
Animal - science proceedings. 13 (2022) 3 - p. 405-406 , 2022

Link: https://doi.org/10.1016/..

7

Sugary vs salty food industry leftovers in postweaning pigl..:

Tretola, M. ; Ferrari, L. ; Luciano, A....
animal. 16 (2022) 7 - p. 100584 , 2022

Link: https://doi.org/10.1016/..

8

O121 Former food products in post-weaning piglets: Effects ..:

Luciano, A. ; Tretola, M. ; Mazzoleni, S....
Animal - science proceedings. 13 (2022) 3 - p. 392-394 , 2022

Link: https://doi.org/10.1016/..

9

Seismic Performance of a Bituminous-Faced Rockfill Dam:

, In: Proceedings of the 4th International Conference on Performance Based Design in Earthquake Geotechnical Engineering (Beijing 2022); Geotechnical, Geological and Earthquake Engineering,

Tretola, M. ; Zeolla, E. ; Sica, S. - p. 1984-1994 , 2022

Link: https://doi.org/10.1007/..

10

O12 Comparison of jejunum and ileum electrogenic transport ..:

Tretola, M. ; Silacci, P. ; Morel, I....
Animal - science proceedings. 13 (2022) 3 - p. 257-258 , 2022

Link: https://doi.org/10.1016/..

11

Recycling food leftovers in feed as opportunity to increase..:

Pinotti, L. ; Luciano, A. ; Ottoboni, M....
Journal of Cleaner Production. 294 (2021) - p. 126290 , 2021

Link: https://doi.org/10.1016/..

12

Review: Insects and former foodstuffs for upgrading food wa..:

Pinotti, L. ; Giromini, C. ; Ottoboni, M...
Animal. 13 (2019) 7 - p. 1365-1375 , 2019

Link: https://doi.org/10.1017/..

13

Total phenolic content and antioxidant capacity of agri-foo..:

Castrica, M. ; Rebucci, R. ; Giromini, C....
Italian Journal of Animal Science. 18 (2018) 1 - p. 336-341 , 2018

Link: https://doi.org/10.1080/..

14

Former food products safety: microbiological quality and co..:

Tretola, M. ; Di Rosa, A. R. ; Tirloni, E....
Food Additives & Contaminants: Part A. 34 (2017) 8 - p. 1427-1435 , 2017

Link: https://doi.org/10.1080/..

15

Nutritional evaluation of former food products (ex-food) in..:

Giromini, C. ; Ottoboni, M. ; Tretola, M....
Food Additives & Contaminants: Part A. 34 (2017) 8 - p. 1436-1445 , 2017

Link: https://doi.org/10.1080/..