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Tristezza, Mariana
34
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Online (34)
Mediatypes
Articles (Online) (19)
OpenAccess-fulltext (15)
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1
New Insights into the Oenological Significance of Candida z..:
Russo, Pasquale
;
Tufariello, Maria
;
Renna, Raffaela
...
Microorganisms. 8 (2020) 5 - p. 628 , 2020
Link:
https://doi.org/10.3390/..
?
2
Exploitation of Prunus mahaleb fruit by fermentation with s..:
Gerardi, Carmela
;
Tristezza, Mariana
;
Giordano, Luca
...
Food Microbiology. 84 (2019) - p. 103262 , 2019
Link:
https://doi.org/10.1016/..
?
3
Early Ongoing Speciation of Ogataea uvarum Sp. Nov. Within ..:
Roscini, Luca
;
Tristezza, Mariana
;
Corte, Laura
...
Frontiers in Microbiology. 9 (2018) - p. , 2018
Link:
https://doi.org/10.3389/..
?
4
An innovative oligonucleotide microarray to detect spoilage..:
Cimaglia, Fabio
;
Tristezza, Mariana
;
Saccomanno, Antonietta
...
Food Control. 87 (2018) - p. 169-179 , 2018
Link:
https://doi.org/10.1016/..
?
5
Transcriptional Analysis of Acinetobacter sp. neg1 Capable ..:
Liuzzi, Vania C.
;
Fanelli, Francesca
;
Tristezza, Mariana
...
Frontiers in Microbiology. 7 (2017) - p. , 2017
Link:
https://doi.org/10.3389/..
?
6
The Oenological Potential of Hanseniaspora uvarum in Simult..:
Tristezza, Mariana
;
Tufariello, Maria
;
Capozzi, Vittorio
...
Frontiers in Microbiology. 7 (2016) - p. , 2016
Link:
https://doi.org/10.3389/..
?
7
Occurrence of Listeria monocytogenes and Salmonella spp. in..:
D'Ostuni, Valeria
;
Tristezza, Mariana
;
De Giorgi, Maria Grazia
...
Food Control. 62 (2016) - p. 104-109 , 2016
Link:
https://doi.org/10.1016/..
?
8
Simultaneous inoculation of yeasts and lactic acid bacteria..:
Tristezza, Mariana
;
di Feo, Luca
;
Tufariello, Maria
...
LWT - Food Science and Technology. 66 (2016) - p. 406-412 , 2016
Link:
https://doi.org/10.1016/..
?
9
From grape berries to wine: population dynamics of cultivab..:
Garofalo, Carmela
;
Tristezza, Mariana
;
Grieco, Francesco
..
World Journal of Microbiology and Biotechnology. 32 (2016) 4 - p. , 2016
Link:
https://doi.org/10.1007/..
?
10
Biodegradation of Ochratoxin A by Bacterial Strains Isolate..:
De Bellis, Palmira
;
Tristezza, Mariana
;
Haidukowski, Miriam
...
Toxins. 7 (2015) 12 - p. 5079-5093 , 2015
Link:
https://doi.org/10.3390/..
?
11
Draft genome sequence of Acinetobacter sp. neg1 capable of ..:
Fanelli, Francesca
;
Chiara, Matteo
;
Liuzzi, Vania C.
...
FEMS Microbiology Letters. 362 (2015) 7 - p. , 2015
Link:
https://doi.org/10.1093/..
?
12
Intraspecific biodiversity and 'spoilage potential' of Bret..:
Di Toro, Maria Rosaria
;
Capozzi, Vittorio
;
Beneduce, Luciano
...
LWT - Food Science and Technology. 60 (2015) 1 - p. 102-108 , 2015
Link:
https://doi.org/10.1016/..
?
13
Molecular and Technological Characterization ofSaccharomyce..:
Tristezza, Mariana
;
Fantastico, Lorenagostina
;
Vetrano, Cosimo
...
International Journal of Microbiology. 2014 (2014) - p. 1-11 , 2014
Link:
https://doi.org/10.1155/..
?
14
Influence of autochthonous Saccharomyces cerevisiae strains..:
Tufariello, Maria
;
Chiriatti, Maria A.
;
Grieco, Francesco
...
LWT - Food Science and Technology. 58 (2014) 1 - p. 35-48 , 2014
Link:
https://doi.org/10.1016/..
?
15
Biodiversity and safety aspects of yeast strains characteri..:
Tristezza, Mariana
;
Vetrano, Cosimo
;
Bleve, Gianluca
...
Food Microbiology. 36 (2013) 2 - p. 335-342 , 2013
Link:
https://doi.org/10.1016/..
1-15