E-LIB Suche - Ergebnisse für: Tsusaka, T W

1

Roles of rural tourism in the improvement of community live..:

Asilum, J B ; Shrestha, R P ; Tsusaka, T W.
IOP Conference Series: Earth and Environmental Science. 1359 (2024) 1 - p. 012070 , 2024

Link: https://doi.org/10.1088/..

2

Peatland conservation strategies and carbon pricing possibi..:

Pertiwi, N ; Tsusaka, T W ; Sasaki, N.
IOP Conference Series: Earth and Environmental Science. 892 (2021) 1 - p. 012061 , 2021

Link: https://doi.org/10.1088/..

3

Impact of regular consumption of millets on fasting and pos..:

Anitha, S ; Tsusaka, T W ; Botha, R...
http://oar.icrisat.org/12514/1/Frontiers%20in%20Sustainable%20Food%20Systems_7-01-07_2023.pdf. , 2024

Link: http://oar.icrisat.org/1..

4

Are Millets More Effective in Managing Hyperlipidaemia and ..:

Anitha, S ; Tsusaka, T W ; Botha, R...
http://oar.icrisat.org/12382/1/Sustainability_14_1-10_2022.pdf. , 2022

Link: http://oar.icrisat.org/1..

5

Monitoring changes in the cultivation of pigeonpea and grou..:

Gumma, Murali K ; Tsusaka, T.W ; Mohammed, I...
Gumma, M. K.; Tsusaka, T. W.; Mohammed, I.; Chavula, G.; Ganga, R. N. V. P. R.; Okori , P.; Ojiewo, C. O.; Varshney, R.; Siambi, M.; Whitbread, A. 2019. Monitoring changes in the cultivation of pigeonpea and groundnut in Malawi using time series satellite imagery for sustainable food systems. Remote Sens. 11(12):1475 https://doi.org/10.3390/rs11121475. , 2020

Link: https://hdl.handle.net/1..

6

Reducing child undernutrition through dietary diversificati..:

Anitha, S ; Muzanila, Y ; Tsusaka, T.W...
Anitha, S., Muzanila, Y., Tsusaka, T.W., Kachulu, L., Kumwenda, N., Musoke, M., . & Okori, P. (2019). Reducing child undernutrition through dietary diversification, reduced aflatoxin exposure, and improved hygiene practices: the immediate impacts in central Tanzania. Ecology of Food and Nutrition, 1-20.. , 2020

Link: https://hdl.handle.net/1..

7

Occurrence of aflatoxins and its management in diverse crop..:

Seetha, A ; Munthali, W ; Msere, H.W...
Seetha, A., Munthali, W., Msere, H.W., Swai, E., Muzanila, Y., Sichone, E., Tsusaka, T.W., Rathore, A. and Okori, P. 2017. Occurrence of aflatoxins and its management in diverse cropping systems of central Tanzania. Mycotoxin Research 33(4):323–331.. , 2017

Link: https://hdl.handle.net/1..

8

Do rice varieties matter? Climate change adaptation and liv..:

Ho, Tien D. N. ; Tsusaka, Takuji W. ; Kuwornu, John K. M...
Mitigation and Adaptation Strategies for Global Change. 27 (2021) 1 - p. , 2021

Link: https://doi.org/10.1007/..

9

An assessment of the smallholder rice farming households' v..:

Ho, Tien D. N. ; Kuwornu, John K. M. ; Tsusaka, Takuji W...
Local Environment. 26 (2021) 8 - p. 948-966 , 2021

Link: https://doi.org/10.1080/..

10

Methylation of DNA ligase 1 by G9a/GLP recruits UHRF1 to re..:

Ferry, L ; Fournier, A ; Tsusaka, T...
Molecular Cell. , 2017

Link: http://hdl.handle.net/10..

11

A hard X-ray telescope with multilayered supermirrors for b..:

Tawara, Y. ; Yamashita, K. ; Ogasaka, Y....
Advances in Space Research. 30 (2002) 5 - p. 1313-1319 , 2002

Link: https://doi.org/10.1016/..

12

Assessing carbon emission reductions and removals in Vavuni..:

Vijitharan, Sharaniya ; Sasaki, Nophea ; Tripathi, Nitin Kumar..
Next Sustainability. 3 (2024) - p. 100035 , 2024

Link: https://doi.org/10.1016/..

13

Assessing changes in mangrove forest cover and carbon stock..:

Bajaj, Megha ; Sasaki, Nophea ; Tsusaka, Takuji W....
Innovation and Green Development. 3 (2024) 3 - p. 100140 , 2024

Link: https://doi.org/10.1016/..

14

Why are kiwifruit farmers reluctant to adopt eco-friendly g..:

Dong, Li ; Zulfiqar, Farhad ; Yaseen, Muhammad..
Journal of Agriculture and Food Research. 16 (2024) - p. 101106 , 2024

Link: https://doi.org/10.1016/..

15

Does millet consumption contribute to raising blood hemoglo..:

Anitha, Seetha ; Tsusaka, Takuji W. ; Givens, D. Ian...
Frontiers in Nutrition. 11 (2024) - p. , 2024

Link: https://doi.org/10.3389/..