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Tzanova, Milena
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1

Menadione Contribution to the In Vitro Radical Scavenging P..:

Yaneva, Zvezdelina ; Ivanova, Donika ; Toneva, Monika...
International Journal of Molecular Sciences.  24 (2023)  22 - p. 16268 , 2023
Link: https://doi.org/10.3390/..
 
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2

Content of Pb and Zn in Sediments and Hydrobionts as Ecolog..:

Valkova, Elica ; Atanasov, Vasil ; Tzanova, Milena...
International Journal of Environmental Research and Public Health.  19 (2022)  15 - p. 9600 , 2022
Link: https://doi.org/10.3390/..
 
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3

Antimicrobial Potential of Conjugated Lignin/Morin/Chitosan..:

Yaneva, Zvezdelina ; Beev, Georgi ; Rusenova, Nikolina...
Antibiotics.  11 (2022)  5 - p. 650 , 2022
Link: https://doi.org/10.3390/..
 
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4

Accumulation of Astaxanthin and Canthaxanthin in Liver and ..:

Tzanova, Milena ; Yaneva, Zvezdelina ; Valkova, Elica..
Applied Sciences.  12 (2022)  13 - p. 6646 , 2022
Link: https://doi.org/10.3390/..
 
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5

Antifungal and Antioxidant Potential of Methanolic Extracts..:

Dinev, Toncho ; Tzanova, Milena ; Velichkova, Katya..
Applied Sciences.  11 (2021)  11 - p. 4745 , 2021
Link: https://doi.org/10.3390/..
 
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6

Selectivity of Current Extraction Techniques for Flavonoids..:

Tzanova, Milena ; Atanasov, Vasil ; Yaneva, Zvezdelina..
Processes.  8 (2020)  10 - p. 1222 , 2020
Link: https://doi.org/10.3390/..
 
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7

The 21st century revival of chitosan in service to bio-orga..:

Yaneva, Zvezdelina ; Ivanova, Donika ; Nikolova, Nevena.
Biotechnology & Biotechnological Equipment.  34 (2020)  1 - p. 221-237 , 2020
Link: https://doi.org/10.1080/..
 
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8

Content of Polyphenolic Compounds and Antioxidant Potential..:

Tzanova, Milena ; Atanassova, Stefka ; Atanasov, Vasil.
Agriculture.  10 (2020)  6 - p. 193 , 2020
Link: https://doi.org/10.3390/..
 
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9

Antioxidant content and antioxidant activity in raisins fro..:

Roychev, Venelin ; Tzanova, Milena ; Keranova, Neli.
Czech Journal of Food Sciences.  38 (2020)  6 - p. 410-416 , 2020
Link: https://doi.org/10.17221..
 
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10

Rapid HPLC Method for Simultaneous Quantification of trans-..:

Tzanova, Milena ; Peeva, Penka
Food Analytical Methods.  11 (2017)  2 - p. 514-521 , 2017
Link: https://doi.org/10.1007/..
 
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11

HPLC Quantification of astaxanthin and canthaxanthin in Sal..:

Tzanova, Milena ; Argirova, Mariana ; Atanasov, Vasil
Biomedical Chromatography.  31 (2016)  4 - p. , 2016
Link: https://doi.org/10.1002/..
 
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12

Green Solvents for Extraction of Natural Food Colorants fro..:

Tzanova, Milena Tankova ; Yaneva, Zvezdelina ; Ivanova, Donika...
Foods.  13 (2024)  4 - p. 605 , 2024
Link: https://doi.org/10.3390/..
 
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13

Antioxidant Potentials of Different Genotypes of Cowpea (Vi..:

Tzanova, Milena Tankova ; Stoilova, Tsvetelina Dimitrova ; Todorova, Mima Hristova...
Agronomy.  13 (2023)  7 - p. 1684 , 2023
Link: https://doi.org/10.3390/..
 
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14

Content of Pb and Zn in Sediments and Hydrobionts as Ecolog..:

Valkova, Elica ; Atanasov, Vasil ; Tzanova, Milena...
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC9367917/.  , 2022
Link: http://www.ncbi.nlm.nih...
 
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15

EFFECT OF NITROGEN FERTILIZATION IN TRITICALE (X TRITICOSEC..:

GERDZHIKOVA, Mariya ; GROZEVA, Neli ; PAVLOV, Dimitar.
http://doisrpska.nub.rs/index.php/AGR/article/view/4627/4446.  , 2018
Link: http://doisrpska.nub.rs/..
 
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