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Uclés Santos, José-Ricardo
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A preliminary chemotaxonomic study on the condensed tannins..:

Uclés Santos, José-Ricardo ; Bakry, Frédéric ; Brillouet, Jean-Marc
Biochemical Systematics and Ecology.  38 (2010)  5 - p. 1010-1017 , 2010
Link: https://doi.org/10.1016/..
 
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A kinetic approach to textural changes of different banana ..:

Gibert, Olivier ; Giraldo, Andres ; Uclés-Santos, José-Ricardo...
Journal of Food Engineering.  98 (2010)  4 - p. 471-479 , 2010
Link: https://doi.org/10.1016/..
 
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CHEMICAL AND MORPHOLOGICAL EVALUATION OF STARCHES FROM LEGU..:

Reinaldo Eduardo FERREIRA ; Andreza Boccardo SOUZA ; José Ricardo Uclés SANTOS..
http://serv-bib.fcfar.unesp.br/seer/index.php/alimentos/article/view/1758/1758.  , 2012
Link: https://doaj.org/article..
 
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